Cookies with apples, dates and walnuts

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Ingredients

• shelled walnuts - 16 halves
• baking powder - 6 g (1 sachet)
• dark brown sugar - 4 tbsp l.
• lemon juice - 1 tbsp. l.
• dates - 200 g
• apples - 2 pcs.
• oat flakes Mistral - 1 glass
• honey - 4 tbsp. l.
• butter - 100 g
• flour - 1 glass

Directions

1. Cut the dates into small pieces, after removing the seeds. Wash the apples, cut into 4 pieces and remove the core. Finely chop the pulp. Melt the butter in a saucepan. Add sugar and honey. Stir thoroughly until sugar is completely dissolved
2. Add dates and cook for 4 minutes. Add flour, oatmeal, baking powder, apples and lemon juice. Mix.
3. Preheat oven to 190 ° C. Cover the rectangular baking dish with a sheet of parchment. Put out the mixture, smooth out. Decorate with walnuts. Bake for 30 minutes. Then reduce the oven temperature to 160 ° C and bake for another 10 minutes.
4. Let cool and cut into squares.