Cranberry juice from frozen berries

Everyone has heard about the benefits of cranberries, but if you don't have fresh berries at hand, then try making cranberry juice from frozen berries. It contains no less vitamins than freshly harvested cranberries.

Ingredients

• Frozen cranberries - 250 Grams
• Granulated sugar - 1 tbsp. the spoon
• Water - 1 Liter

Directions

1. Rinse frozen cranberries under cold water and place in a blender bowl. let the berries defrost a little, about 20 minutes. Then grind them into puree with a blender. Do this carefully so that the cranberry juice does not get on your clothes or other surfaces.
2. Take cheesecloth and fold it in half. With its help, squeeze the cranberry juice into a separate container. And put the cake remaining in the gauze in a saucepan and fill it with a liter of clean water. Place the saucepan over medium heat.
3. You need to cook fruit drink until it boils. When the water boils, add a tablespoon of granulated sugar there. While stirring the fruit drink with a spoon, wait until the sugar is completely dissolved.
4. In principle, at this stage, the fruit drink can be drained and already considered ready. But I prefer to make it more intense. Therefore, I take squeezed cranberry juice and add about 1/3 of the total volume to the pan. When the fruit drink cools down, you can use it.