Delicious apple muffins

Delicious cupcakes - recipe with apples and nuts.

Ingredients

• Flour - 1/2 cup
• Baking powder - 1/2 tsp
• Sugar - 1/2 cup
• Salt - 1/4 tsp
• Cinnamon - 1/2 tsp
• Egg - 1 pc.
• Milk - 1/2 cup
• Vegetable oil - 1/4 cup
• Apples - 2 pcs.
• Chopped walnuts - 1/2 cup

Directions

1. In a large bowl mix flour, baking powder and salt. Then sift this mixture and mix with sugar and cinnamon.
2. In another bowl, beat the egg with a fork, pour in the vegetable oil and milk. Mix everything with a fork.
3. Add the peeled grated apples to the egg-milk mixture and mix again.
4. The resulting mass is combined with a dry mixture and nuts. Do not knead for a long time - the main thing is that everything is connected. Don't let the fact that the dough turns out thick and lumpy scare you - that's right!
5. We heat the oven to 180 degrees. Lubricate the muffin tins (recesses in the mold) with oil. We spread the mass in the molds, filling them 2/3.
6. We send it to the oven. Bake the apple muffins for about 20 minutes, until the dough is puffed up and browned. Checking the readiness of apple muffins is standard: with a wooden toothpick, it comes out dry from the center of the muffin.