Delicious homemade veal lagman

Delicious homemade veal lagman

Ingredients

• meat broth 1.5 l
• veal 500 g
• noodles 300 g
• sweet bell pepper 2 pcs.
• tomatoes (large) 2 pcs.
• large onion 1 pc.
• garlic 2-3 cloves
• vegetable oil 3-4 tablespoons
• ground black pepper to taste
• salt to taste
• parsley

Directions

1. Cut the meat into cubes, fry in portions in highly heated oil.
2. Cut the vegetables into cubes. Put all the meat in a pan, add vegetables, fry for 7 minutes all together.
3. Pour with broth, let it boil, make heating minimal, cook for about an hour. Add finely chopped parsley and garlic 10 minutes before cooking.
4. Boil noodles for delicious homemade veal lagman according to the instructions on the package, transfer to a colander, drain well.
5. Arrange the noodles on plates, add vegetables with meat and broth, sprinkle with herbs.