Festive sea buckthorn tea with orange

Another delicious variation of Sea Buckthorn Tea. Very tasty, fragrant, warming, and healthy drink for cold weather

Ingredients

• Sea buckthorn - 1 cup
• Orange - 1 pc.
• Lemon - ½ pc.
• Flower honey - 4 tbsp.
• Cinnamon stick - 1 pc.
• Star anise - 1 pc.

Directions

1. 1. Remove the zest from the orange with a special knife or grate it on a fine grater. Peel the orange from the layer of white skin and cut it into thin circles. Lemon cut into slices.
2. 2. Set aside 2 tbsp. sea ​​buckthorn, mash the rest with a pestle, and put in a saucepan. If the berries are frozen, then pre-fill them with boiling water.
3. 3. Pour sea buckthorn 1 l. boiling water, add orange zest, lemon, cinnamon, and star anise. Stir and leave for 5-7 minutes to infuse. Strain the sea buckthorn mixture into a glass teapot, and add the orange, the remaining sea buckthorn berries, and honey. Mix and serve!!