Finnish mulled wine (Glögi)

Winter is the time for such a warming and fragrant drink! I suggest making mulled wine with ginger, cloves, and orange. It turns out a great flavor bouquet!

Ingredients

• semi-sweet red wine 750 ml
• ginger root 3 pieces
• cinnamon 1 PC.
• carnation 5 pieces.
• large oranges 1 PC.
• sugar taste

Directions

1. 1. Pour the wine into a saucepan and heat, but do not bring it to a boil.
2. 2. Add ginger, spices, and sugar to taste in a saucepan with hot wine.
3. 3. Cut the zest from an orange into thin strips (only the orange part), and squeeze the juice. Stir until the sugar dissolves and heat over very low heat for 5-7 minutes without letting the mixture boil. Remove from heat, close the lid and let the drink brew for several hours. Then strain.
4. 4. To serve, heat the drink again without boiling.