Herring, potato and cucumber salad

A hearty and delicious salad of herring, potatoes and cucumbers, which is available to everyone. Also, such a salad can be made in layers.

Ingredients

• Lightly salted herring - 200 g
• Potatoes - 3-4 pcs.
• Pickled cucumbers - 3 pcs.
• Eggs - 2 pcs.
• Mustard - 1 tsp
• Mayonnaise - 100 g (to taste)

Directions

1. Wash the potatoes, add cold water. Bring the water to a boil and cook the potatoes in their skins over low heat until tender (about 15-20 minutes).
2. Pour eggs with cold water, salt. Boil the eggs hard-boiled (over medium heat for 10 minutes). Drain the boiling water. Pour boiled eggs with cold water and leave to cool.
3. Peel the herring, cut into fillets. Remove the bones from the fillet.
4. Cut herring fillets into cubes.
5. Cut the cucumbers into small cubes.
6. Peel potatoes, grate on a coarse grater.
7. Peel the eggs, grate on a coarse grater.
8. Combine herring, cucumbers, potatoes and eggs in a salad bowl.
9. Mix mayonnaise with mustard.
10. Season the salad with mayonnaise and mustard.
11. Mix.
12. Herring, potato and cucumber salad is ready to serve.
13. Bon Appetit!