Holiday snack with shrimp

A big plus of the presented recipes is the simplicity of cooking, and the ingredients for them can be found in any supermarket.

Ingredients

• arugula - 100 g;
• cherries - 8 pieces;
• pine nuts - 25 g;
• cheese - 100 g;
• shrimp - 250 g;
• garlic - 2 cloves;
• olive oil - 2 tablespoons
• honey - 2 teaspoons
• lemon juice - 2 tablespoons
• soy sauce - 2 tablespoons

Directions

1. Arugula is laid out on a plate.
2. Cherries are cut into halves and laid out on green leaves.
3. Shrimp are cleaned, fried a little, and sent to a plate.
4. The cheese is rubbed on a large grater on top of the almost ready salad.
5. Olive oil, honey, soy sauce, and lemon juice are mixed. This sauce is poured over the dish.