Honey grog with milk

Honey grog with milk

Ingredients

• Dark rum50 ml
• Honey 2 teaspoons
• Milk100 ml
• Water 50 ml
• Ground nutmeg

Directions

1. 1. Pour boiling water or hot tea over honey, stir thoroughly.
2. 2. Add hot milk and rum, sprinkle with nutmeg.
3. 3. Serve hot in a large porcelain or ceramic mug.