Ice cream without cream - only yogurt and honey

Ice Cream 414 Last Update: Jun 15, 2022 Created: Jun 15, 2022 0 0 0
Ice cream without cream - only yogurt and honey
  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy
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Yogurt ice cream is a real field for experiments: you can use purchased yogurt or make it yourself if you like healthier and more natural products.

Ingredients

Directions

  1. If you have candied honey, you need to melt it.
  2. Take a saucepan, and pour yogurt and honey into it.
  3. Mix the contents with a blender for 3-5 minutes.
  4. Wait until the contents have cooled. Cover the pan with cling film and send it to the freezer for an hour.
  5. Get a little frozen ice cream without cream, beat again with a blender, and put it back in the refrigerator.
  6. Remove and beat the contents 3 times so that the contents turned into a homogeneous mass.
  7. After 3 touches of frost and beating the contents, you can go to the last step - put the ice cream in the freezer.
  8. Before serving, we recommend decorating ice cream without cream with mint or whole fruit. This dessert is 100% natural and healthy, so it can be safely eaten by both adults and children.

Ice cream without cream - only yogurt and honey



  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy

Yogurt ice cream is a real field for experiments: you can use purchased yogurt or make it yourself if you like healthier and more natural products.

Ingredients

Directions

  1. If you have candied honey, you need to melt it.
  2. Take a saucepan, and pour yogurt and honey into it.
  3. Mix the contents with a blender for 3-5 minutes.
  4. Wait until the contents have cooled. Cover the pan with cling film and send it to the freezer for an hour.
  5. Get a little frozen ice cream without cream, beat again with a blender, and put it back in the refrigerator.
  6. Remove and beat the contents 3 times so that the contents turned into a homogeneous mass.
  7. After 3 touches of frost and beating the contents, you can go to the last step - put the ice cream in the freezer.
  8. Before serving, we recommend decorating ice cream without cream with mint or whole fruit. This dessert is 100% natural and healthy, so it can be safely eaten by both adults and children.

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