The Korean carrot and squid salad can be served (and taken with you) in a fried open pita or in a baguette with most of the crumb removed.
The Korean carrot and squid salad can be served (and taken with you) in a fried open pita or in a baguette with most of the crumb removed.
I love to cook deliciously, and most importantly, to eat these dishes.
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