Lazy buns with apples and cinnamon

These delicious apple cinnamon buns are super soft on the inside and crispy on the outside.

Ingredients

• Apples - 1-2 pcs.
• Egg - 1 pc.
• Butter - 60 g
• Milk - 100 ml
• Sugar - 50 g + for sprinkling
• Flour - 240 g
• Baking powder - 2 teaspoons
• Ground cinnamon - for sprinkling

Directions

1. Melt butter and cool to room temperature. Turn on the oven and heat up to 200°C.
2. Put the egg and sugar in a bowl.
3. Beat the egg with sugar with a mixer for 2 minutes.
4. We add flour.
5. Add baking powder.
6. Pour in the melted and cooled butter.
7. We add milk.
8. Mix with a mixer until smooth.
9. We clean the apples from the peel and core. Cut the apples into small cubes and add to the dough.
10. Mix the dough with apples.
11. We collect the dough with a spoon and put it on a baking sheet covered with parchment paper.
12. In a separate bowl, mix sugar and ground cinnamon.
13. Sprinkle apple muffins with cinnamon sugar.
14. We bake buns with apples and cinnamon in the oven, heated to 200 degrees, for about 20-25 minutes.
15. Homemade buns with apples and cinnamon are ready.
16. Bon appetit!