Lenten pies with potatoes are so delicious that you will want to cook them during other times of the year. And they look very appetizing: strong tea leaves are responsible for the golden brown crust, with which the products are smeared on top (instead of yolk or whole eggs). Such pastries, hot or cold, can be served with a family tea party, and can also be taken to work as lunch, supplemented, for example, with a salad of fresh vegetables. Be sure to treat your colleagues to lean pies with potatoes, especially those who believe that food without meat cannot be tasty. Everyone will love it!
Lenten pies with potatoes are so delicious that you will want to cook them during other times of the year. And they look very appetizing: strong tea leaves are responsible for the golden brown crust, with which the products are smeared on top (instead of yolk or whole eggs). Such pastries, hot or cold, can be served with a family tea party, and can also be taken to work as lunch, supplemented, for example, with a salad of fresh vegetables. Be sure to treat your colleagues to lean pies with potatoes, especially those who believe that food without meat cannot be tasty. Everyone will love it!
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