Mashed potatoes with a secret

You have never eaten such delicious mashed potatoes! Very tasty and simple!

Ingredients

• Potatoes - 1.5 kg
• Bacon - 150 g
• Bulb onions - 1 pc.
• Milk - about 200 g
• Butter - 30-50 g (to taste)
• Salt to taste

Directions

1. Peel the potatoes, cut into small pieces and boil in salted water until cooked.
2. Finely chop the onion and bacon and fry until golden brown.
3. Mash boiled potatoes in mashed potatoes using a crush. Add butter and some hot milk to the mashed potatoes. Season with salt to taste.
4. Add the fried onion and bacon to the finished mashed potatoes and mix well.
5. Delicious, aromatic potato side dish with onion and bacon, ready! Bon appetit and good mood to everyone!