Meat soup with the addition of kvass

soups 647 Last Update: Jul 20, 2021 Created: Jul 20, 2021 0 0 0
Meat soup with the addition of kvass
  • Serves: -
  • Prepare Time: -
  • Cooking Time: 1 hour. 30
  • Calories: -
  • Difficulty: Easy
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Meat soup with the addition of kvass

Ingredients

Directions

  1. Pour the chopped brisket with water and cook until tender, stirring occasionally. It will cook faster if you cut it into small pieces beforehand. Peel the potatoes and cut them into cubes or strips, put them in the broth and cook for about twenty minutes. Peel and chop the onion, fry with boiled brisket and sausage. Add fried meat products to the soup. Mix sour cream with a small amount of flour, which we add to the soup, boil, add kvass, mix, serve hot with herbs.

Meat soup with the addition of kvass



  • Serves: -
  • Prepare Time: -
  • Cooking Time: 1 hour. 30
  • Calories: -
  • Difficulty: Easy

Meat soup with the addition of kvass

Ingredients

Directions

  1. Pour the chopped brisket with water and cook until tender, stirring occasionally. It will cook faster if you cut it into small pieces beforehand. Peel the potatoes and cut them into cubes or strips, put them in the broth and cook for about twenty minutes. Peel and chop the onion, fry with boiled brisket and sausage. Add fried meat products to the soup. Mix sour cream with a small amount of flour, which we add to the soup, boil, add kvass, mix, serve hot with herbs.

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