Persimmon drink

Tasty and healthy

Ingredients

• Almonds 320 g
• Dates 6 pieces
• Mineral water 3 cups
• Persimmon3 pieces
• 1/2 teaspoon nutmeg
• Ground cinnamon 1/2 teaspoon
• Cardamom¼ teaspoon
• Ginger teaspoon

Directions

1. 1. Soak nuts in water for 8-12 hours.
2. 2. In a blender, combine nuts, dates and water until creamy.
3. 3. Put the mixture in cheesecloth and drain into a bowl.
4. 4. Return the almond milk to the blender and add the rest of the ingredients