Pike cutlets ... How tasty, juicy and appetizing it is. The only "but", pike cutlets must be able to cook! If you follow this recipe, everything should work out. It will be tasty, juicy and appetizing. Just take care of the biscuit on which you will bake them in advance. In principle, bread can be used instead. Only very soft and airy, so that the "crust" does not turn into a crust.
Pike cutlets ... How tasty, juicy and appetizing it is. The only "but", pike cutlets must be able to cook! If you follow this recipe, everything should work out. It will be tasty, juicy and appetizing. Just take care of the biscuit on which you will bake them in advance. In principle, bread can be used instead. Only very soft and airy, so that the "crust" does not turn into a crust.
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