Pizza BBQ

This pizza will appeal to all meat eaters. Bon Appetit!

Ingredients

• pizza dough - 150 g
• tomato sauce - 90 g
• mozzarella cheese for pizza - 80 g
• beef - 100 g
• tomatoes - 60 g
• eggplant - 60 g
• champignons - 50 g
• sweet onion - 20 g
• pickled cucumber - 1 pc.
• BBQ sauce - 60 g
• parsley - for decoration

Directions

1. Roll out the pizza dough into a very thin circle, grease the dough liberally with tomato sauce, sprinkle evenly with grated cheese.
2. Cut eggplants, mushrooms and tomatoes into slices and grill the beef. Cut the meat and vegetables into small cubes. Place the ingredients on the pizza and pour over the barbecue sauce.
3. Bake the pizza in the oven at 225 degrees for 15 minutes. Cut the finished pizza into portions. Put pickled cucumbers and sweet onions cut into slices on each slice, sprinkle with finely chopped parsley.