Pizza on bread

Pizza on bread

Ingredients

• any bread
• 3-4 eggs
• 3 st. l. sour cream
• 2-3 tbsp. l. flour
• Ketchup
• Cheese, sausage, tomato

Directions

1. Cut the bread and place it tightly piece by piece on the bottom of the pan so that there are as few empty spaces as possible. Pour a mixture of 3-4 eggs, 3 tbsp. l. sour cream and flour.
2. Cover with a lid. As soon as the bottom sets, turn the base over, spread with ketchup, lay out the filling (all that is left in the refrigerator), cover with cheese, cover and cook for 5 minutes until the cheese melts.