Pizza roll made of puff pastry

Pizza roll made of puff pastry

Ingredients

• Puff yeast dough
• Tomato sauce
• Tomatoes
• Salami (sliced)
• Mushrooms
• Cheese
• Dried basil
• Garlic
• Egg

Directions

1. Roll out the puff yeast dough into a fairly thin layer. Grease it generously with tomato sauce (you can cook it from fresh tomatoes or canned in your own juice with the addition of garlic, salt, pepper, sugar, balsamic and basil), lay out slices of salami and mushrooms, tomato slices, sprinkle with hard cheese, chopped garlic and dry herbs , roll the layer into a roll, decorate as you wish and grease with a beaten egg. Bake until tender in the oven at 180-190 ° C.