Pizza with chicken and mushrooms

If you do not want to go to a cafe, or it is postponed for some other reason, then try to cook a real pizza right in your kitchen!

Ingredients

• flour - 300 g;
• yeast - ½ teaspoon;
• oil - 2 tablespoons;
• salt;
• sugar;
• chicken breast - 200 g;
• mushrooms - 5 pieces;
• "Mozzarella" - 100 g;
• hard cheese - 100 g;
• cream - 2 tablespoons;
• tomato ketchup - 2 tablespoons;
• basil;
• spices.

Directions

1. As always, first of all, we will prepare the necessary ingredients for cooking. Then knead the dough. In warm water put a teaspoon of salt and sugar, then vegetable oil and yeast. Stir the mixture and sift the flour there when the mass becomes homogeneous.
3. Wash and cut the chicken breast, fry it in a pan on both sides, adding your favorite spices. Paprika and black allspice are best. It will take about 10 minutes for the meat to brown. After that, turn off the stove and leave the chicken to cool.
4. Cut both types of cheese in any usual way. The best option is small pieces. The next step will be shredding the mushrooms. Preheat the oven to 200 degrees. Knead the dough, transfer it to parchment, sprinkled with flour, and roll out into a round layer with a diameter of 30 centimeters.
5. Grease the surface of the workpiece with ketchup, and lightly sprinkle with cream. Then spread chicken, mushrooms, and grated cheese. Bake the pizza for 15 minutes, when the ruddy crust appears, you can get the finished dish.