Potato pizza with salami

Potato pizza with salami

Ingredients

• hot pepper - 1 piece
• garlic - 1 clove
• mozzarella cheese - 120 g
• olive oil - 1 tbsp. l.
• mashed potatoes with cream - 100 g
• champignons - a handful
• salt
• peeled tomatoes in their own juice - 200 g
• bread crumbs - 1 tbsp. l.
• salami - 100 g

Directions

1. Grease a pizza dish with butter, sprinkle with breadcrumbs, lay out mashed potatoes, smooth the surface and make sides.
2. Chop the garlic, fry for 30 seconds, add the tomatoes and cook, stirring occasionally, for 7 minutes. Allow to cool, then spread the sauce over the dough evenly. Arrange sliced ​​cheese and hot peppers, mushroom slices and salami. Bake for 10 minutes. at 220 ° C.