Potatoes baked with cheese and basil

Baked potatoes are always tastier and healthier than boiled ones, and if they are also with cheese ... Potatoes baked with cheese can be an independent dish, or can serve as a side dish for meat.

Ingredients

• Potato
• Sunflower oil
• Basil dry
• Salt
• Hard cheese
• Breadcrumbs
• A little greenery

Directions

1. Peel the potatoes and cut each potato into slices.
2. We put them on a baking sheet covered with parchment and oiled. Salt, pour each potato with 1 teaspoon of sunflower oil, sprinkle with basil and breadcrumbs. Top with three cheese on a fine grater. Preheat the oven to 180 degrees and put a baking sheet with potatoes in it for 40-45 minutes.
3. Sprinkle the finished potatoes with chopped herbs. Serve baked potatoes with cheese and fresh vegetables.
4. Bon Appetit!