Pumpkin cocktail with rum and nutmeg

Pumpkin cocktail with rum and nutmeg

Ingredients

• Dark rum 40 ml
• Liqueur "Amaretto" 15 ml
• Pumpkin liqueur 50 ml
• Peeled pumpkin seeds 5 g
• Nutmeg on the tip of a knife
• Cream 10% 3 tablespoons

Directions

1. 1. Mix pumpkin liqueur (eg Bols Pumpkin Smash), amaretto, dark rum and cream in an ice shaker.
2. 2. Transfer to a chilled martini glass.
3. 3. Sprinkle with grated nutmeg and roasted pumpkin seeds on top.