Preheat oven to 180 ° C. Soak the raisins in hot water for 10 minutes. Grind eggs with sugar. Add oil and mix until smooth. Add flakes, flour, baking powder and cinnamon to the resulting mixture. Mix. Add the vanilla essence, squeezed raisins from the water and mix again. Spread baking paper on a baking sheet and brush with oil. Form and place small cookies on the paper. Decorate with walnuts and place in oven for 10 minutes or until cookies are golden brown (depending on cookie size and oven setting). Cool and serve.
Quick oatmeal cookies
Serves: 18 People
Prepare Time: -
Cooking Time: 15
Calories: -
Difficulty:
Medium
.
Ingredients
Directions
Preheat oven to 180 ° C. Soak the raisins in hot water for 10 minutes. Grind eggs with sugar. Add oil and mix until smooth. Add flakes, flour, baking powder and cinnamon to the resulting mixture. Mix. Add the vanilla essence, squeezed raisins from the water and mix again. Spread baking paper on a baking sheet and brush with oil. Form and place small cookies on the paper. Decorate with walnuts and place in oven for 10 minutes or until cookies are golden brown (depending on cookie size and oven setting). Cool and serve.