Red fish and avocado salad

Fish 593 Last Update: Jul 24, 2021 Created: Jul 24, 2021 0 0 0
Red fish and avocado salad
  • Serves: 1 People
  • Prepare Time: -
  • Cooking Time: 20
  • Calories: -
  • Difficulty: Easy
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Delicious salad that can be quickly prepared for the arrival of guests!

Ingredients

Directions

  1. Peel and dice the avocado. Drizzle with lemon juice. Remove seeds from tomato and cut into cubes.
  2. Cut the red fish into cubes. Finely chop the green onion and parsley. Combine all ingredients in a salad bowl. Season with olive oil. Season with salt and pepper to taste. When serving, sprinkle with grated hard cheese, I have Parmesan.

Red fish and avocado salad



  • Serves: 1 People
  • Prepare Time: -
  • Cooking Time: 20
  • Calories: -
  • Difficulty: Easy

Delicious salad that can be quickly prepared for the arrival of guests!

Ingredients

Directions

  1. Peel and dice the avocado. Drizzle with lemon juice. Remove seeds from tomato and cut into cubes.
  2. Cut the red fish into cubes. Finely chop the green onion and parsley. Combine all ingredients in a salad bowl. Season with olive oil. Season with salt and pepper to taste. When serving, sprinkle with grated hard cheese, I have Parmesan.

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