Rice with spicy beef

Rice with spicy beef

Ingredients

• Rice 300 g
• Olive oil to taste
• Garlic 2 cloves
• Ground beef 500 g
• Chilli pepper to taste
• Soy sauce 2 teaspoons
• Chicken egg 2 pieces
• Lime2 pieces
• Salt to taste
• Cilantro (coriander) leaves 2 pieces

Directions

1. Cook rice, season with salt to taste.
2. Heat some oil in a large skillet. Squeeze the garlic and fry over low heat for a couple of minutes. Add ground beef, chili flakes, soy sauce. Fry for a few minutes, crushing the minced meat with a wooden spoon.
3. Break the eggs into another pan and cook them for a few seconds, and then stir them with a spatula. Add chilled rice, seasoning and lightly fry over high heat until golden brown.
4. Return the minced meat to the stove, add the juice of 2 limes and most of the coriander leaves. Mix.
5. Divide rice and beef into bowls and add coriander leaves.