When no one here had ever heard words like "prosciutto" and "jamon", the language was the most refined of domestic meat products. Compared to the rest of the body of Soviet cows, it was incredibly expensive, and it was not easy to get it. But even now, when meat counters are bursting under the weight of various hams and sausages, we continue to tenderly love our native language.
When no one here had ever heard words like "prosciutto" and "jamon", the language was the most refined of domestic meat products. Compared to the rest of the body of Soviet cows, it was incredibly expensive, and it was not easy to get it. But even now, when meat counters are bursting under the weight of various hams and sausages, we continue to tenderly love our native language.
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