Sangria

It is necessary to hold the rum and fruit in the refrigerator

Ingredients

• Lemon 1 piece
• Oranges 1 piece
• Cane sugar 55 g
• Red dry wine750 ml
• Brandy60 ml
• Soda water500 ml

Directions

1. 1. Thinly slice lemon and orange and transfer to a decanter.
2. 2. Add sugar, wine and brandy.
3. 3. Stir well until sugar dissolves.
4. 4. Top with soda and serve immediately.