Savoyardi for the keto diet

Savoyardi for the keto diet

Ingredients

• 3 eggs
• 2 tbsp with a slide of coconut flour
• Sweetener to taste (1 tablespoon erythritol)

Directions

1. Beat the yolks and gently add to the whites, stirring with a spoon.
2. Then add flour. Literally 2 heaped tablespoons will be enough.
3. Knead and spread on an oiled rug or parchment. Savoyards are made in the form of cubes.
4. We bake at 180 degrees for 12-15 minutes. We heat the oven in advance. Remember that coconut flour does not turn red like ordinary wheat flour, it only turns yellow a little.