In Sweden, Finland and Norway, due to the reverent attitude of their peoples and states to the environment, there is so much fish that it is simply hard to believe. They do not get tired of smoking, salting, pickling ... And then all this must be somehow eaten!
In Sweden, Finland and Norway, due to the reverent attitude of their peoples and states to the environment, there is so much fish that it is simply hard to believe. They do not get tired of smoking, salting, pickling ... And then all this must be somehow eaten!
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