Shake "Bella" with mint and ginger

An interesting recipe for a refreshing and healthy cocktail will be a wonderful discovery on hot summer days.

Ingredients

• Vanilla ice cream - 250 g
• Chopped mint leaves - 2 tbsp. l.
• Grated ginger root - 2 tsp
• Milk - 200 ml
• Powdered sugar - 3 tsp
• Mint leaves - for decoration

Directions

1. Combine chopped mint, ginger, powdered sugar and let it brew for 5-10 minutes.
2. Then fill with warm milk for 15 minutes. Refrigerate for 2-3 hours.
3. Strain through a sieve and combine with ice cream in a blender.
4. Whisk for 2-3 minutes, pour into glasses and garnish with mint leaves.