Pistachios are high in calories, containing up to 60% fatty oil, up to 18% vegetable protein and carbohydrates, combined with a high content of vitamins, minerals and amino acids necessary for humans. They contain a lot of vitamin E, a well-known natural antioxidant that rejuvenates the body. Pistachio nuts or milk are recommended to be used for hypertension, tuberculosis and anemia, diseases of the stomach and liver, for infertility in men and women, with significant physical and mental stress, as well as during the recovery period after severe infectious diseases and to increase potency.
Pistachios are high in calories, containing up to 60% fatty oil, up to 18% vegetable protein and carbohydrates, combined with a high content of vitamins, minerals and amino acids necessary for humans. They contain a lot of vitamin E, a well-known natural antioxidant that rejuvenates the body. Pistachio nuts or milk are recommended to be used for hypertension, tuberculosis and anemia, diseases of the stomach and liver, for infertility in men and women, with significant physical and mental stress, as well as during the recovery period after severe infectious diseases and to increase potency.
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