Steamed chicken breasts in soy sauce

You can cook and dietary main dishes. They turn out no worse than usual. Try, for example, this recipe.

Ingredients

• 200 ml of broth;
• spices to taste;
• three tablespoons of soy sauce;
• a teaspoon of sugar;
• two pieces of fillet;
• clove of garlic;
• half a lemon.

Directions

1. Sprinkle the fillet with spices, sprinkle with lemon juice and leave for 20 minutes.
2. Put the pieces of meat in a steamer or make a water bath in a pan and cook for about 25 minutes.
3. Pour soy sauce into a hot pan, add sugar, and chopped garlic, and keep on medium heat until the mixture looks like syrup.
4. Put the chicken there, fry for a few minutes on both sides and you can serve.