Sweet omelet for children's breakfast

The recipe for a sweet omelet, one of children's favorite breakfasts!

Ingredients

• Eggs - 2 pcs.
• Milk - 2-3 tbsp. spoons
• flour - 2 tsp
• Sugar - 2 tsp
• Vanilla sugar - to taste
• Butter - 10 g

Directions

1. Mix eggs with milk.
2. Add flour and sugar. You can also add vanilla sugar.
3. Beat the mixture well with a mixer.
4. Melt the butter in a frying pan.
5. Pour the mixture gently into the pan. Cover the pan with a lid and cook the omelet for 10-15 minutes over low heat.
6. The omelet is ready when it is all frozen. If the omelet is fried enough on the bottom, but still a little liquid on top, you can leave the omelet under the lid after turning off until cooked.
7. Gently turn the finished omelet onto a plate.
8. You can serve sweet omelet with honey or sour cream.