Tasty Chicken skewers in the oven

Chicken skewers in the oven - a chicken dish that will not leave anyone in your household indifferent, both adults and children adore it.

Ingredients

• Chicken thighs - 4 pcs.
• Sour cream - 4-5 tbsp. spoons
• Vegetable oil - 1 tbsp. a spoon
• Soy sauce - 1 tbsp. a spoon
• Wine vinegar (white) - 1 tbsp. a spoon
• Sweet mustard - 0.5 tbsp. spoons
• Provence herbs - 0.5 tsp
• Salt - to taste
• Ground black pepper - to taste

Directions

1. In a deep bowl, mix sour cream, soy sauce, white wine vinegar, mustard, vegetable oil, salt and pepper. Provencal herbs need to be rubbed with your fingers so that they give up their aroma.
2. Chicken thighs should be washed under running water, dried with a paper towel, cut into two parts. If desired, you can cut the bone.
3. Put the chicken in the prepared marinade and leave for 20 minutes.
4. Thread chicken pieces onto skewers. Bake the chicken skewers in the oven, preheated to 180 degrees, for 30-35 minutes, in the top and bottom heating mode.
5. Serve chicken skewers with your favorite side dish and fresh vegetables.
6. Enjoy your meal!