Tasty Omelet with cheese

What's the best breakfast? For me it is, of course, an omelet. Tasty, satisfying, fast and healthy.

Ingredients

• Chicken eggs - 3-4 pcs.
• Milk - 3 tbsp. spoons
• Hard cheese - 40 g
• Salt to taste
• Butter - 1-2 tsp
• Greens (optional) - to taste

Directions

1. Break eggs into a deep plate.
2. Salt eggs, add milk. Beat by hand with a fork.
3. Preheat a frying pan, melt the butter. Spread the oil throughout the pan. Pour prepared eggs. Cook covered (about 2 minutes) over low heat, then turn over. Cook for another 2 minutes.
4. Grate the cheese.
5. Put the finished omelet on a plate, sprinkle with grated cheese and herbs.
6. Bon Appetit!