Thai style meat and rice casserole (Kai Jiew Moo Saap)

Thai style meat and rice casserole (Kai Jiew Moo Saap)

Ingredients

• Rice 300 g
• Chicken egg 5 pieces
• Soybeans to taste
• Minced pork 500 g

Directions

1. Eggs are beaten with fish or soy sauce, then minced pork is added. The resulting mixture is poured into hot boiled rice.
2. Serve omelet with chili sauce (sauce prik) and fresh herbs.