Very chocolate pie "Zebra"

How to make a cake that will look as festive as the cake? Easily! See the Zebra Pie recipe and cook with pleasure!

Ingredients

• Eggs - 4 pcs.
• Butter, room temperature - 200 g + butter for greasing the mold
• Milk - 1.25 cups
• Flour - 3 cups
• Cocoa - 3 tbsp. spoons
• Sugar - 1 cup + 1 tbsp. the spoon
• Baking powder - 1 teaspoon

Directions

1. Add 3 cups of sifted flour to a deep bowl.
2. Then add baking powder and mix.
3. In a separate bowl, mix softened butter and sugar. Beat with a mixer until smooth.
4. Gradually add 4 eggs to the whipped butter with sugar.
5. Then gradually add the flour mixture.
6. Beat gently with a mixer.
7. Add 1 cup milk and beat until smooth.
8. Mix 3 tbsp. spoons of cocoa with 1 tbsp. a spoonful of sugar.
9. Pour in 1/4 cup milk
10. To stir thoroughly.
11. Divide the dough into 2 parts. Add the cocoa mixture to one.
12. Mix.
13. Grease a baking dish with butter. Put in the form alternately light and chocolate dough: first 1 tbsp. a spoonful of light dough, then in the center 1 tbsp. a spoonful of dough with cocoa, and so on - put the whole dough in this way.
14. Bake the Zebra Chocolate Cake in a preheated oven at 180°C for 60 minutes.
15. Chocolate pie "Zebra" is ready! When the cake has cooled down a bit, you can remove it from the mold and serve it to the table!
16. Ready-made chocolate pie "Zebra" in the section. Bon appetit!