Watermelon punch with vermouth

Watermelon punch with vermouth

Ingredients

• White vermouth 1.5 cups
• Watermelon pulp 3 cups
• Sugar 1.5 tablespoons
• Crushed ice 3 cups

Directions

1. 1. In a blender, combine watermelon pulp, vermouth and sugar.
2. 2. Add ice and beat again.
3. 3. Pour into glasses and serve immediately.