Whitefish is an unusual fish in the Middle East, and I usually cook this dish with sea bass. But then I fell into the hands of a whitefish, and I did not regret it for a second. The bones are remarkably separated, and the taste is quite decent, and the special method of preparation, spicy couscous and citrus fruits reveal its multifaceted taste with a cascade of aftertaste.
Whitefish is an unusual fish in the Middle East, and I usually cook this dish with sea bass. But then I fell into the hands of a whitefish, and I did not regret it for a second. The bones are remarkably separated, and the taste is quite decent, and the special method of preparation, spicy couscous and citrus fruits reveal its multifaceted taste with a cascade of aftertaste.
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