A simple recipe for a delicious and satisfying pie with potatoes and chicken, which can replace a full meal. In addition to chicken fillet and potatoes, the filling includes onions, bell peppers, fresh herbs and spices for additional taste and aroma. The yeast-free dough is kneaded with sour cream, with the addition of vegetable oil. The pie is baked for a long time, since the chicken meat and potatoes for the filling are taken raw.
A simple recipe for a delicious and satisfying pie with potatoes and chicken, which can replace a full meal. In addition to chicken fillet and potatoes, the filling includes onions, bell peppers, fresh herbs and spices for additional taste and aroma. The yeast-free dough is kneaded with sour cream, with the addition of vegetable oil. The pie is baked for a long time, since the chicken meat and potatoes for the filling are taken raw.
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