Zucchini casserole with rice

Zucchini casserole is a delicious, light dish that will appeal to everyone.

Ingredients

• zucchini 1 pc.
• rice 150 g
• eggs 3 pcs.
• sour cream 3 tbsp
• kefir 1 glass (s)
• flour 1.5 glass (s)
• olive oil 5 tablespoons
• smoked sausage 150 g
• onion 1 pc.
• spices 1 tsp
• greens 1 bunch (s)
• salt 1 tsp
• soda 0.5 tsp

Directions

1. Simmer the zucchini with onions in a frying pan with butter.
2. Grease the dish with olive oil.
3. Put the dough in the first layer. Dough: 1 glass of kefir, 3 eggs, 3 tablespoons of sour cream, salt, soda, 3 tablespoons of olive oil, 1.5 cups of flour.
4. The second layer is stewed zucchini with onions.
5. The third layer is rice, boiled until half cooked.
6. Lay the sausage in one layer. Then alternate the layers.
7. Lay the zucchini on top and sprinkle generously with herbs and spices.
8. Bake in the oven at medium temperature for 1 hour. Bon Appetit.