The perfect coffee should not fail simply because the right accessories are missing. Here is a small selection for making the perfect coffee.
Good coffee can be very simple. We will show you which equipment should not be missing.
Very early on, with the discovery of the coffee beverage, a real coffee culture centered around the coffee bean emerged. The first coffee house in Europe was built in 1554 in Constantinople, now Istanbul. Since then, many other coffee houses have opened – not only in Europe. With its creation, the focus was not only on the coffee drink itself. Rather, everything around it had to be right. It is not for nothing that coffee is the second most important commodity in the world, and is only trumped by trade in petroleum products.
So what does the coffee do credit to, if not the right coffee accessories that intensify the taste and enjoyment even more? With the right accessories, attempts are made to get the best out of the coffee bean – both in terms of taste and appearance. As is well known, the eye eats and drinks with you. As a result, there is now also a wide variety of coffee accessories for everything to do with coffee: it ranges from the coffee grinder for grinding coffee beans and espresso makers to the right container for every coffee beverage. Of course, the crema from the milk frother and the matching milk jug should not be missing for a grand finale. Here is a small list of relevant accessories so that you don’t miss anything when enjoying the perfect coffee. This must not be missing if you want to make the perfect coffee.
The right coffee accessories for the perfect coffee
Coffee pots, coffee filters, coffee machines, coffee grinders, milk frothers, espresso makers – the list of coffee accessories seems to go on and on. Nowadays there are a lot of coffee accessories that serve as tools to prepare a delicious cup of coffee. This accessory has been specially manufactured for the hot drink, so that coffee lovers can fully enjoy the particularly aromatic taste without much effort.
A common coffee accessory is the coffee grinder, for example. With the coffee grinder, the coffee lover is no longer tied to pre-made coffee powder. He can prepare the coffee beans himself at any time. In contrast to ready-made coffee powder, this has the great advantage that the bean still contains many aromatic substances. These disappear quickly if the grinding is too far away from the coffee preparation. Coffee grinders are available with different grinding systems, which are used in different areas depending on the purpose. Such a coffee grinder is ideal for using an espresso maker. The espresso maker is ideal for conjuring up the perfect espresso in just a few simple steps – according to your own preferences. Those who have decided to prepare their coffee with an espresso maker and not with a fully automatic machine experience the true spirit of traditional coffee enjoyment.
According to a study, 85.4% of the coffee drinkers surveyed in Germany between the ages of 18 and 64 drink their coffee with milk, cream or milk foam. So if you don’t want to be without a frothy topping on your delicious coffee drink, you definitely need a milk frother. Hardly any practice is needed to correctly froth milk, as you quickly get the hang of it and conjure up delicious milk froth in no time at all and enjoy your coffee to the fullest. Any type of milk can be used for frothing, but the easiest way is to use high-fat whole milk. Milk fans with a portafilter can fall back on the well-established milk jug, which also looks good in any room.
If you are expecting visitors or customers – or want to let your employees enjoy it right away, you can use a beautiful serving jug. It also offers space for several cups of coffee, so that new coffee does not have to be prepared as often. Stelton, Bialetti and KitchenAid, for example, are well-known brands that have proven themselves time and again in the field of coffee accessories. One last interesting coffee accessory is the portafilter tamper. With this, the ground coffee in the brewing sieve is regularly pressed so that the water flowing through can extract the ground evenly when the coffee is drawn off.
