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Even if they are fruit, figs are often not vegan. The reason for this lies in the fertilization method. We explain what makes most figs problematic and what alternatives there are.

At first glance, the question of whether figs are vegan does not seem to arise: After all, they are the fruit of the fig tree and therefore a food of plant origin. If you interpret the term strictly, however, most figs are actually not suitable for a vegan diet: numerous wasps are usually injured when the fruit is cultivated. This is not a side effect, in fact it is a necessary condition. You can read here why this is so.

That’s why figs are not vegan

Most commercially available figs come from the so-called real fig or table fig (Ficus carica). The common fig only has female flowers and can therefore not reproduce itself – it needs the male pollen of another fig species, the goat fig. Only certain wasp species, which are summarized under the umbrella term “fig wasps”, can pollinate them.

The female fig wasps enter the flowers of the fig tree – because fig flowers are very narrow, they injure themselves and die after laying their eggs. So-called plant galls form from the blossoms of the fig, in which the young fig wasps grow.

The males no longer leave the galls: they die after mating with the females. The females later get out into the open and fly to the blossoms of the goat fig, but also those of the real fig. In this way they transport the required pollen and ensure the fertilization of both types of figs. However, the females lose their lives in the process – the cycle continues.

After they die, the dead fig wasps are decomposed inside: they are completely dissolved by an enzyme called ficin. The fruits that are harvested later do not contain any residue from the wasps. Strictly speaking, however, figs are not vegan. So the death of the wasps is the basic requirement for them to be able to grow up at all. Whether you want to eat figs as a vegan or not is ultimately an individual decision.

Are there vegan figs?

In addition to the common fig and the goat fig, there are also fig varieties that do not depend on the fig wasp. They can fertilize themselves and are vegan figs in that sense. They are also known under the umbrella term “Parthenocarpic figs”. Such varieties are particularly common in regions where fig wasps do not occur. In Germany too, under the right climatic conditions, fig trees can be grown that bear fruit.

If you eat the sweet fruit often but want to use vegan figs, you have the option of planting a fig tree in your own garden. You can get general information about this in our guide: Planting, caring for and propagating fig trees: Here’s how.

For more details, it is best to seek advice from a specialist garden retailer. There you can find out whether the climate in your region is favorable enough to grow figs – and you can also find out which self-pollinating species are suitable. In Germany, for example, the “Brown Turkey”, “Negronne” or “Valle Negra” varieties are popular.

Figs are considered the fruit of paradise – they are not only wonderfully sweet, but also healthy. Here you can find out why it is best to eat the fruit with the skin on and what you should consider when shopping.

The fig is considered a sacred fruit in many cultures. It originally comes from Asia Minor and has been cultivated in the Mediterranean region for centuries. Figs are not real fruits, but pseudo-fruits – the flowers grow inward and form the pulp of the fig.

Eating figs is healthy

Figs taste sweet and nutty – they promote digestion and are low in calories. Fresh figs contain only about 63 kilocalories per 100 grams. The fruits also provide many healthy nutrients:
Fresh figs contain many important B vitamins (B1, B2, B3, B5, B6, B9). Among other things, they regulate the metabolism and brighten the mood.
Potassium lowers blood pressure and supports heart activity.
Vitamin E strengthens your immune system.
Vitamin K and calcium are good for bone structure. If you avoid dairy products, figs are a valuable vegetable source of calcium.
Iron helps your body make blood.
The alkaline fruit stabilizes the acid balance in the intestine and provides it with plenty of fiber. Eating figs gets your gut moving and aids digestion. Figs are therefore a natural, gentle laxative that you can use for mild constipation.

Eat figs: preferably with the skin on

It is best to eat fresh figs whole – including the skin. In this way you also absorb the vitamins that are located directly under the shell. Simply wash the fig gently and twist off the stalk. Now you can eat the rest of the fruit.

If you buy organic figs, you can be sure that you are not eating any chemical pesticide residues.

Eating figs: the right choice

Most figs come from the Mediterranean region. There they grow in harmony with the Mediterranean climate and are therefore ecologically compatible crops. It is best to buy figs from these regions – they have to travel less than fruit from Asia or America and are therefore more climate-friendly.

In the Mediterranean region, the sweet fruits are harvested between July and October. In winter and spring, figs are imported from America or Australia.

Part of the fig harvest is dried and is therefore available all year round. Dried figs contain a particularly large number of nutrients – but also more fructose than fresh ones. They are a healthy snack between meals, a delicious addition to muesli and a good alternative when the figs are not in season.

Tips for buying figs

Figs come in many varieties – green, yellow or purple, with light or red flesh. To test the degree of ripeness, you can press the skin lightly – if it gives way softly, the fig is ripe and particularly tasty.

Don’t buy mushy figs. The ripe fruits are sensitive: they do not tolerate pressure and keep for about a day at room temperature and up to two days in the refrigerator. Unripe figs, on the other hand, only ripen on the tree, at home they age and spoil over time, but do not ripen. They can only be eaten cooked because of the milky juice that escapes. Therefore, make sure to buy ripe figs and eat them promptly.