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10 Tips & Valuable Knowledge for Baking with Oil!

You’ve probably baked with oil before, but you probably don’t know these tips. Why use baking oil instead of butter or margarine? We’ll tell you!

Butter isn’t the most sustainable choice in baking per se, since it’s animal-based. Unfortunately, even margarine or vegan butter does not score well with a very good fatty acid composition.

Solid fats mainly contain saturated fatty acids, which are of little value for a balanced and healthy diet.

Different: vegetable edible oil, where you should pay attention to a high heat stability of the oils (preferably in organic quality) in addition to a good fatty acid composition.

Organic baking oil instead of butter

Organic sunflower seeds of the “high-oleic” variety are cold-pressed for the baking oils from the natural food pioneer Byodo and the oil is then deodorized for good heat stability. Supplemented with “linoleic” sunflower oil or plum kernel oil, they are also rich in valuable unsaturated fatty acids and therefore a valuable baking ingredient!

In addition, no questionable trans fatty acids can be detected in the finished baked goods, which can definitely happen when baking with butter or margarine.

Even juicier cakes

By using oil, your baking results will be even more airy and juicy and will also stay fresh longer.

In addition, Byodo’s organic baking oils are the ideal plant-based butter alternative for vegan baking. Melting butter is no longer necessary, making everything deliciously delicious and uncomplicated.

For all types of dough and baking recipes

Surely you already know a proven baking recipe with oil in the list of ingredients. In principle, however, almost all cake recipes and types of dough can also be prepared with oil instead of butter!

You should only pay attention to the conversion here: The amount of butter given in the recipe can be replaced with 80% oil + 20% liquid (water, milk, plant drink). The extra liquid is important because oil has a different density than butter or margarine.

Simple conversion

Practical tip: There is a small butter-oil converter on the Byodo baking oil labels, in which the most common amounts of butter are given with the amount of oil + liquid to be replaced in grams and milliliters.

You will also find an interactive butter-oil converter on the Byodo website, which is guaranteed to help you with every baking recipe down to the gram.

Mild sunflower note for savory pastries

This delicious quiche with pumpkin, red onions and feta tastes best in the cold season. Instead of shortcrust pastry, quark-oil dough is used here and this is prepared with Byodo Classic Organic Baking Oil. Due to the very subtle and mild sunflower note, the oil is ideal for all hearty baking recipes. In addition, it is wonderful to work with.

Fine marzipan note for sweet creations

Get ready for the pre-Christmas season with these delicious orange crescents with almonds! The recipe is vegan thanks to the use of Byodo Exquisit Baking Oil.

In addition, the baking oil with plum kernel oil gives the pastry a fine, sweet marzipan note. We wouldn’t want to do without it in any sweet baking recipe! Even simple cakes get a wonderful flavor and you need a little less sugar in the recipe thanks to the natural sweetness of the baking oil.

Spray oil for economical greasing

Waffles are always convincing – whether it’s the children, friends or yourself. From now on you no longer have to provide a bowl with oil and a brush for it. Thanks to the great spray head, the Byodo baking spray oil made from high-heatable “high-oleic” organic sunflower oil can be easily distributed on the waffle iron and always ensures the right amount of oil. Of course, it is also great for greasing muffin tins, cake and baking tins and a few sprays of oil in the pan are enough – the dosage is easier than ever!

Our tip: The baking spray oil can also be used to effortlessly oil oven and grilled vegetables!

Off to the health food store & start baking

Now it is your turn! Share your baking creations with oil on social media using the hashtags #backenmitöl and #backöl. Because baking together and inspiring each other is much more fun!

You can also find great baking recipes and suggestions for this on the Byodo recipe pages: From cake and pastry classics to Christmas baking recipes, there is something for everyone here! Also follow Byodo on Instagram for regular enjoyment inspiration.

Discover the organic baking oils from byodo

Byodo’s organic baking oils are available in any well-stocked organic shop or organic supermarket and also at any time in the Byodo online shop. We would be happy to have convinced you of baking with oil!

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Cooking Tips

Raisins, Sultanas, Currants: Differences and Tips for Buying

Raisins, sultanas or currants – have you ever stood in front of the shelves in the supermarket or health food store and didn’t know what to take? We will explain the differences to you.

Raisins, sultanas and currants: A question of the grape variety

While raisins and sultanas come from the same grape variety and differ only in the way they are dried, currants are a completely different variety. The main differences:

Sultanas and raisins are made from the seedless, thin-skinned and particularly sweet white Sultana grape. She mostly comes from Turkey.
Smaller, purple-black grapes are used for currants. These come from Greece, preferably near Corinth – hence the name (from Greek “Korinthiaki”).
All of these dried grape varieties are now grown in other countries such as Australia, South Africa and the United States (California). Therefore, you should pay attention to the origin when buying to avoid long transport routes.

With the variety of labels on the supermarket shelf, however, the question can sometimes arise: What are raisins? If you refer to dried grapes as “raisins” regardless of their variety or drying method, that’s not wrong. It is also the common generic term for all dried grapes.

Difference between raisins and sultanas: the drying process

Depending on the drying process, the Sultana grape becomes a raisin or a sultana:

Sultanas are characterized by a special step before drying: they are dipped. That is, they are sprayed with a solution of potash and olive oil.
This loosens the wax layer on the outer shell and the fruit becomes permeable to water. This reduces the drying time to three to five days. What is left of the 95 percent water content is a light-colored, shriveled berry.
Instead, raisins dry in the sun between five and seven days and darken slightly.
Incidentally, all grapes are dried using the same method: After harvesting, the berries are hung up or placed on special drying tarpaulins. After that, the grapes only retain about 15 to 18 percent of their original water content.

In the further processing, the stalks are detached from the berries by shaking, berries that are too small are sieved out and the now brown and shriveled grapes are washed again. After drying again, the berries are usually treated with sunflower oil to prevent them from sticking together.

Are sultanas & co healthy?

Just like raisins, sultanas are healthy when consumed in moderation. They provide you with B vitamins, potassium and iron. Incidentally, your body only absorbs the latter well in combination with vitamin C, for example with peppers or citrus fruits. Currants also contain a lot of magnesium, as well as zinc and calcium.

However, the following applies to all dried grapes: They consist of around half (fruit) sugar and are correspondingly calorie bombs.

Raisins and sultanas: sulphurised or unsulphurised?

Raisins and sultanas are often sulphurised during their production to make them more durable. This must be noted on the packaging from an addition of ten milligrams per kilo. Sulfurizing means either burning sulfur to form sulfur dioxide or adding sulphur-containing compounds. However, the former is an outdated method.

Sulfurized dried fruit can sometimes cause nausea or headaches. The process also destroys the vitamin B1 it contains.
Although sulfur has an antibacterial effect and prevents fungal attack, it is not necessary from an ecological point of view to make the fruit last longer.
Therefore, when in doubt, it is advisable to reach for – usually – unsulphured and untreated organic dried fruit, for example these organic sultanas** or organic currants from Demeterhof.
By the way: Currants are usually always unsulphured. In the case of sultanas and raisins, you can recognize the sulfur from the darker color – and of course from the note on the packaging.

What should you consider when buying raisins?

You found European, unsulphured, organic raisins on the shelf? Then there is really only one consideration: How can you avoid as much plastic packaging as possible? Dried fruits have a long shelf life due to their low water content – provided they are dry and packaged reasonably airtight. Therefore, you are welcome to use the slightly larger storage pack.

Tip: Raisins are also often available in so-called unpackaged shops, where you can fill the right amount directly into the box you brought with you. Find out where the nearest unpackaged store is and stop by there for your next purchase.

Cook and bake with raisins, sultanas and currants

You can cook with raisins all year round. For example, try raisin cake, sugar-free raisin rolls, homemade broken chocolate with dried grapes or an apple and orange raw food tart as a dessert for the vegetarian Christmas menu.

Sultanas go particularly well with Namoura, the Lebanese semolina cake.

Dried grapes also go well with hearty dishes: they add a sweet note to couscous salads, lentil salads, bulgur recipes, or recipes with pointed cabbage. Slightly tart raisins and currants go well with a fruity fruit salad or mujadarra, a vegan lentil dish.

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Cooking Tips

Wheat Starch: What It’s Good for and Who Shouldn’t Use It

Wheat starch is a natural binding agent that you can use in different ways in the kitchen and around the house. Learn more about Strength’s traits and usage here.

As the name suggests, wheat starch consists exclusively of wheat. For production, the grain is ground and broken down into its individual components. Starch makes up about half of a grain of wheat. Commercial starch, on the other hand, consists mainly of corn starch and only parts of wheat and possibly also potato starch.

Wheat starch in the kitchen

Wheat starch consists of more than 85 percent carbohydrates. Water makes up about twelve percent. Proteins and fat are only present in minimal proportions. Starch contains about 345 calories per 100 grams. Wheat starch contains hardly any vitamins and other micronutrients.

Wheat starch is odorless and tasteless. That’s why you can use the fine, white powder for a variety of sweet and savory dishes. In the kitchen, wheat starch is mainly used as a binding and thickening agent, for example for sauces, soups or puddings. The starch gives cakes and other baked goods their stability. It is important that you heat the starch and not just mix it cold. Only then can it unfold its binding properties.

Note: People who suffer from gluten intolerance (celiac disease) should not eat wheat starch. Finally, it is high in gluten. Those affected can fall back on pure corn starch or potato starch. Locust bean gum or guar gum are also good gluten-free alternatives.

Wheat starch in the home

The binding and stabilizing properties of starch are not only useful in the kitchen. You can also use wheat starch to make glue or porcelain substitutes, for example. Starch is also recommended to fight sweat and fat. You can use them as an ingredient for homemade deodorants and dry shampoos.

You can also use wheat starch mixed with a little water as a natural stain remover. To do this, put the starch-water mixture on the stain, let it dry and then brush it off again with a rough brush.

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Lifestyle

Coffee Festivals – The Perfect Place for Lovers

A festival just for coffee? Fortunately, what sounds like a dream that is far too beautiful is reality! Various European cities have been holding such meetings for a number of years, where the coffee scene can present itself to interested customers. The offer ranges from tasting coffee specialties to lectures and panel discussions about coffee consumption. Producers show their goods, traders present various machines, mills and accessories. And visitors have the opportunity to look over the shoulders of the professionals while making great latte art.

The Vienna Coffee Festival in the Ottakringer brewery

People associate Vienna with coffee, so it stands to reason that a great coffee festival is taking place here. On the premises of the Ottakringer brewery there will be street food, coffee tastings and demonstrations of new fully automatic coffee machines as part of the festival.

While listening to the sounds of various DJs and live music, you can watch baristas practicing their art and actively participate in various coffee workshops. New flavors can be tested here for three days or you can sip a coffee cocktail at the bar.

Europe’s largest coffee festival: Istanbul Coffee Festival

In September, Turkey hosts the Istanbul Coffee Festival, where the leading coffee brands can present their coffee-related products for four days. Visitors also have the opportunity to get to know well-known coffee shops in the city.

There you can try different types of coffee and let the exhibitors demonstrate different methods of preparation. Of course, there are also one or two delicacies that have nothing to do with coffee. Barista shows, concerts and even art exhibitions are also on the program every day. At workshops, visitors can learn and try out coffee-making techniques themselves.

The Amsterdam Coffee Festival

The entire Amsterdam coffee scene at a glance: At the Coffee Festival in Amsterdam, the subculture of coffee lovers celebrates itself and invites guests to delicious food, tea, chocolate and – of course – coffee. On two days in March, the site is open to the public and in the relaxed atmosphere between art and music there is space to exchange ideas about the common passion:

In the Mississippi Bar Kitchen only coffee dishes are served and during the Espresso Martini Party you can try delicious high-proof coffee drinks.

Berlin Coffee Festival

Enough of other countries! Germany also has a lot of coffee festivals to offer and does not skimp on the programme: from the end of August to the beginning of September, numerous workshops and coffee tastings are organized throughout Berlin, which are both informative and a lot of fun. At the Large Coffee Market, visitors can talk about their favorite drink and get to the bottom of the bean.

Or they listen to lectures by master baristas and coffee farmers. A varied program that also takes guests to the best coffee shops in Berlin.

Coffee festivals are a must for everyone who loves the hot bean and would like to get more involved with production, preparation and new trends. There is a lot to discover and marvel at here, so it is guaranteed never to be boring.

Have fun!

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Food

Vegan Shopping List for Supplies and Every Day: This is What You Need

The vegan shopping list serves as a help and inspiration for your next purchase. It contains all the basics you need for vegan cooking. Here are the foods that should not be missing from any vegan shopping list.

This vegan shopping list should serve as inspiration, which you can of course always adapt to your own needs and recipe ideas. The fact that a vegan diet leads to undersupply and deficiencies is not necessarily correct. What you’re most likely to be missing is vitamin B12, which is mainly found in fish, dairy, and eggs. If you follow an exclusively vegan diet, you may need to get vitamin B12 through supplements. Talk to a doctor about it.

The key to successful nutrition lies in natural, unprocessed food diversity. These basics should serve as the building block for a natural, unprocessed, sustainable diet with an adequate supply of nutrients.

The elephant portion of your vegan shopping list: veggies

Your healthy vegan diet should consist mostly of fresh vegetables. Ideally three servings (about 400 grams) per day. Ideally, buy seasonal, regional and organic.

Remember: conventional vegetables are better than no vegetables at all. The best place to buy fresh, regional and seasonal vegetables is at the weekly market or in an organic shop. You can now also find unpackaged organic vegetables in many “normal” supermarkets.

You should eat a large proportion of it raw or cook it gently so that the vitamins and minerals are not lost.

must-haves

Seasonal salads
potatoes
Spinach (frozen possible)
onions
Expand your Must Haves individually with the current seasonal vegetables. The seasonal calendar gives you a clue.

Fruit in as many different colors as possible

You can find fruit in all colors of the rainbow. Each color brings different nutrients with it. Eat as varied as possible! Due to the carotenoids, fruit is particularly rich in secondary plant substances. Raw fruit also provides you with more nutrients than cooked. Are you afraid of fructose? Do not worry. As long as you eat the whole fruit, you can’t eat too much fructose. Before you are full.

Must haves here are all fruits that are seasonal and regional!

apples
Local berries, e.g. raspberries, strawberries, blackberries, currants, gooseberries, juniper berries
plums
Grapes
pears
oranges
The same applies here: Adjust your vegan shopping list by giving preference to regional and seasonal fruits.

Tip: simply freeze in-season fruit for later use. So you always have frozen fruit in stock for delicious smoothies. However, you should not freeze fruit that contains a lot of water. We have tips on how to properly freeze food without plastic.

Dry goods should not be missing on the vegan shopping list

  1. proteins:

Dietary proteins provide the body with essential amino acids, which it needs to build muscles, organs, cartilage, bones, skin, hair and nails.

must-haves

Beans: Black, white, or kidney beans.
Tofu: Smoked, fermented or marinated yourself.
Pseudo-nuts, i.e. these are called nuts, but actually belong to a different food group: peanuts, these belong to the legumes.
Tempeh (fermented soy product)
Chickpeas: Oven baked or used as hummus.
Lentils: Red, green or beluga: As a lukewarm salad, as pasta or dal.
Yeast flakes: Can be used as a cheese substitute, Parmesan-like taste.
A note on legumes: Buy them dry and cook them yourself, they’re cheaper and available in bulk stores in any quantity. By the way: legumes are also one of the many causes of flatulence.

2. Healthy Fats:

Monounsaturated fatty acids are easily digestible and easily digestible. They help to absorb the fat-soluble vitamins A, D, E and K, protect the organs and also have a positive effect on cholesterol levels. So: Don’t be afraid of the right fat! When using oils, those with a favorable fatty acid spectrum should be selected. This means above all the supply of omega-3 and omega-6 fatty acids. Vegetable fats, such as those found in olive oil or avocados, are also included.

must-haves

Walnuts: As a snack or as a porridge topping.
Linseed oil: In the smoothie or in the muesli.
Regional superfood Linseed instead of chia seeds from abroad, these contain a lot of omega-3 fatty acids.
Hemp seeds: Over the muesli or in the smoothie.
Tahini: For sauces or mixed with date syrup as a spread.
Nut butter: In porridge or in smoothies.
Seeds & Kernels: In the salad or as a granola.

3. Carbohydrates:

Carbohydrates are the main source of energy for our body. We need carbohydrates to maintain our brain, breathing, metabolism, heartbeat and body temperature. When we exercise, we need even more of it.

must-haves

Oatmeal: You can use these to make oatmeal, among other things.
Wholemeal bread: How you can bake this yourself is explained here: Bake wholemeal bread yourself: Recipe for moist bread.
Wholemeal Rice: Wild rice, red or whole grain.
Wholemeal pasta or pasta made from hemp, lentils or buckwheat.
Millet: Also popped for your muesli.
Quinoa: Cooked or flaked for overnight oats.
Buckwheat: You can sprout or boil the buckwheat.

Herbs and spices add flavor to your vegan shopping list

We primarily use herbs and spices for flavor. In medicine, they have also been used as a remedy for a very long time. In addition, they are essential in vegan cuisine and therefore an indispensable part of your vegan shopping list. Cooking without animal protein means seasoning with a variety of herbs and spices to ensure excellent taste.

must-haves

Turmeric: The coloring agent “curcumin” has an anti-inflammatory effect.
Ginger: Rich in vitamin C.
Ceylon Cinnamon: Considered to be anti-inflammatory.
Fresh herbs: Purchase long-lasting herb pots or grow them yourself on the balcony.
Garlic: Can be used as a natural antibiotic.
chili
curry
paprika powder

The vegan shopping list replaces animal products with plant-based alternatives

Milk, yoghurt and cheese are among the most frequently mentioned when people are asked what they think they cannot do without. However, there are now excellent substitute products and even special shops** such as Vantastic Foods. Here, however, it is important to note: unsweetened and the shortest possible list of ingredients.

Substitute products:

Plant drinks: oat milk or buckwheat milk are good milk alternatives, because these cereals are also grown in Germany.
Oat-based yoghurt or soy yoghurt: With both variants, it is best to pay attention to regional cultivation or make them yourself.
Smoked tofu: Ideal as a meat substitute.
Vegan cheese: For example, based on almonds.
Vegan cream substitute
The rule here is: less is more! You don’t need a lot of vegan substitutes. Processed vegan substitutes often contain myriad additives. A vegan shopping list should consist primarily of colorful fruit, vegetables and legumes.

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Culture

Well-known Coffee Museums – History for Coffee Lovers

A coffee in the morning drives away sorrow and worry. But have you ever dealt with the subject of “coffee” in more detail? You can get a first impression in our “Life of a coffee bean”. Would you also like to engage physically with your favorite beverage? Then visit a coffee museum. Here you come into contact with coffee in the most diverse variations and stages – not only with the coffee powder for the espresso coffee machine. Of course, there are also various types of filter coffee machines and French press coffee makers to admire. We have listed the most famous museums in different countries for you. No matter which museum you visit, you will enter a world all of your own. We wish you a lot of fun.

Germany

The Burg roastery and its coffee museum are located in Hamburg’s warehouse district. The current premises of the museum with its espresso coffee machines and French press coffee makers used to serve as a coffee store. Visitors can explore the history of coffee in the museum – from cultivation to the cup.

Various preparation methods – filter coffee machine, fully automatic machine, espresso maker – are explained. Old billboards and coffee cans transport visitors to another time. Of course there is also the possibility to taste the coffee.

The coffee house Coffe Baum in Leipzig comprises a restaurant, various parlors, a café room and a coffee museum on four floors. The café room combines an Arabic café, a Viennese café and a French café. The exhibition rooms of the museum are located on the third floor of the coffee house. More than 500 exhibits from the history of coffee offer visitors an insight into the fascination of this hot drink. How was coffee prepared before there was a filter coffee machine? These and many other questions are answered here.

Switzerland

The coffee museum of the Swiss coffee roasting company Chicco d’Oro is located directly at the company headquarters in Belerna. The company offers a broad portfolio of coffee quality products. The museum houses exhibits from the 18th century to the present day and combines the history of the company and that of the coffee.

Historical panels guide you through the various processing methods and explain the different preparation options, such as using the French Press coffee maker. Visitors can experience the changes in coffee production and processing up close.

The Caferama is the in-house coffee museum of the Cafè Badilatti in Zuoz (near St. Moritz). The museum covers the history of coffee. But it also takes a look at the people behind the coffee cultivation and processing. Numerous exhibits – old coffee grinders, Jebenas, espresso coffee machines, French press coffee makers and much more – can be admired. At the end there is freshly roasted coffee to taste and if you like, you can buy the coffee products from the café.

Italy

Omkafe is a family run coffee roastery in Arco. In its own coffee museum, guests can travel through the history of coffee. Information about the production and roasting of different eras shows the importance of coffee. In addition to ancient traditions, the history of the company is also presented.

Various coffee machines, e.g. one of the first espresso coffee machines and filter coffee machines, invite you to take a tour.

United Arab Emirates

Anyone in Dubai can visit the Coffee Museum – entry is free. Various demonstrations of regional and international preparation methods show the diversity of coffee. There is also a library with numerous books on the subject of coffee and a gift shop. Furthermore, the rooms show a large collection of different coffee grinders, coffee pots, espresso coffee machines and other coffee accessories.

Japan

The UCC Coffee Museum in Kobe deals with the topics “History, cultivation, processing, roasting, preparation and culture of coffee” in 6 exhibition rooms. Changing monthly themes explain various aspects to visitors, for example the importance of the degree of grinding. UCC is a coffee company that performs every single aspect within the coffee production chain.

The company grows coffee on its own farms, harvests it, exports it, roasts it and sells it. The entire value chain, including a coffee tasting, is therefore reproduced in the coffee museum.

Brazil

The Santos Coffee Museum is located in the former coffee exchange in the historic center. The building alone tells a lot about the coffee trade. A great deal of attention is paid to the historical and cultural significance of coffee cultivation for Brazil. A wide range of photos, drawings, antique harvesters and more take visitors back to a time before modern espresso coffee machines existed. A cafeteria then provides visitors with aromatic coffee specialties.

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Culture

Factors for Employee Satisfaction

Satisfied employees who are motivated to go about their work – that’s what every boss or HR manager wants. But what makes employees happy, which factors increase employee satisfaction and what motivates them? These questions are more important today than ever. Finding employees is one thing, retaining them in the long term is quite another.

There are numerous factors that can influence and increase employee satisfaction. This includes, for example, the appreciation by the employer, the working atmosphere in the college and of course the equipment and design of the work rooms. Free fruit and especially free coffee are popular factors to increase employee satisfaction. We will show you how you can use coffee to further motivate your employees.

Can coffee really increase employee motivation?

Coffee is the number 1 favorite drink among Germans. According to an infographic by Statista, around 58% of employees start their working day with a coffee and also state that coffee makes them happier.

In addition, about 75% of respondents drink one or more cups of coffee a day. A good starting point for using the fully automatic coffee machine as a factor in increasing employee satisfaction. With coffee and other beverages provided, your employees will feel valued, their morale will increase and they will be focused and energized throughout the day.

These are the benefits of a coffee machine in the office

We present our top 3 benefits of a coffee machine in the office, which can further increase employee satisfaction.

1. Coffee motivates employees

A fully automatic coffee machine in the office is a good starting point to further increase employee motivation. All coffee drinkers get their money’s worth thanks to the diverse selection of coffee specialties and can always look forward to their favorite drink during their working day – as a small reward for in between.

2. Coffee has a positive effect on internal communication

Let’s take a look at the working atmosphere among colleagues. Stress and bad mood can affect relationships among employees. Sometimes there is hardly time for an exchange that would make things a lot easier. Coffee can help here too. Casual conversations away from everyday tasks and exchanging news in a completely informal manner – this promotes the working atmosphere and the atmosphere among colleagues. The coffee kitchen is a good place for a short conversation, because the fully automatic machine for the office can also function as a social meeting place – definitely a benefit for your employees.

3. Provides an energy boost for employees

A hot cup of coffee can give your employees a good boost of energy. The caffeine in coffee makes you feel more alert and energetic after just 15 to 30 minutes. In addition, the way to the fully automatic coffee machine provides an additional focus push.
Black, green or mate tea can also be drunk as a coffee alternative. The coffee perfect coffee machines have a hot water spout and are therefore also ideal for all tea drinkers among your employees.

A fully automatic machine for the office is the solution

A first step towards motivated, energetic and satisfied employees can be the purchase or rent of a fully automatic coffee machine. All employees are happy about coffee and other hot drinks. However, to address as many satisfaction factors as possible, a capsule machine is not enough.

The solution is a modern fully automatic coffee machine that not only makes delicious drinks but also looks good. In addition to the employee satisfaction factor, there are numerous other advantages of having a coffee machine in the office. Your employees will be delighted and will appreciate the huge selection of drinks.

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Culture

Use Coffee in the Household and Everyday Life: Tricks for Life

Coffee can make our lives more comfortable in many ways. Whether it’s a relaxed start to the day with a warm cup of hot coffee in your hand or little coffee tricks for the house, garden, skin and hair. Even if many people initially think of the annoying emptying of the coffee grounds from the coffee machine and cannot imagine how life should be pleasant like this, coffee grounds in particular have real potential as a cheap household help. We reveal which tricks coffee grounds and coffee powder can be useful in the household and everyday life.

Coffee as a household help

Coffee powder or used coffee grounds can also work wonders in the household as a little helper. Whether as a fertilizer, cellulite peeling or odor neutralizer – the active ingredients in coffee are a cheap alternative for some household products.

Before you reuse the used coffee grounds, you should let them dry on a tray or plate. Damp coffee grounds can get moldy, causing you more trouble than help.

Coffee trick in the household: The coffee grounds method against unpleasant odors

When you open the fridge, do you get a strange smell of food? With a bit of coffee powder or coffee grounds, you can easily remove the bad smells. To do this, place a plate with some coffee grounds in the fridge and wait a few hours.

The coffee easily absorbs foreign odors and can neutralize them, allowing you to remove the smell from your fridge. The trick also works for other parts of the household.

Remove stubborn dirt with coffee

The cheap scouring milk substitute from the coffee machine: coffee grounds can also be used to clean dirt that is difficult to remove. With the help of a sponge and a little coffee grounds, fried residues in pots, pans or on the grill can be easily removed.

Coffee trick in the household: Wasps chase away with coffee powder

You probably know this: You want to have a relaxed meal in the sun, but as soon as the food is on the table, wasps are attracted. Even if you don’t have to fear for your life from wasps, they are still annoying. With a bit of coffee powder and the right method, you can avoid those annoying animals when eating.

Just put some powder in a bowl and light it up with a lighter. The resulting smoke deters the wasps and nothing stands in the way of a relaxed barbecue evening. As a tip: In the garden, the coffee can also be used as a fertilizer.

Everyday coffee trick: Versatile enjoyment

Coffee makes our life more pleasant, of course, primarily because it is enjoyed and thus increases our well-being. A wonderfully aromatic cup of coffee is the little break at work or simply at home on the couch. And coffee can be so diverse. Whether as a milk coffee, latte macchiato or strong espresso – the different ways of preparing coffee provide variety.

Coffee trick in everyday life: coffee as a stimulant

It is a well-known fact that coffee wakes you up and serves as a pick-me-up. The reason why we feel more awake and invigorated after the morning cup of coffee is the caffeine it contains. It stimulates our brain and increases concentration and performance.

Coffee trick in everyday life: the caffeine hair treatment

Our hair is also happy about the caffeine contained in coffee. The coffee grounds are therefore a good alternative for all expensive caffeine shampoos. Simply massage some of it into the entire hair and leave it on for 10-15 minutes. Then rinse thoroughly and shampoo your hair as normal.

The caffeine stimulates hair growth and also prevents hair loss. It also gives your hair volume and shine, making it a real beauty tip.

Coffee trick in everyday life: anti-cellulite peeling for the skin

Coffee isn’t just good for your hair, it’s also good for your skin. The anti-cellulite peeling is the emergency solution before a day at the beach. If you suffer from dents in your skin, you can also use coffee grounds. Together with a little olive oil, the peeling is applied to the body in circular movements.

After five minutes of exposure, shower off. The caffeine dilates blood vessels and improves blood circulation, which tightens weak connective tissue. Our tip: alternating showers to remove the peeling also tightens the skin.

Coffee trick in everyday life: slimmer through coffee

By enjoying our beloved coffee, we can also do something good for our health. A cup of coffee before exercise can help burn fat. Because: Coffee boosts the metabolism and helps the body to convert more energy. Incidentally, you achieve the best effect with morning exercise without breakfast beforehand – with the exception of coffee, of course.

Coffee trick in everyday life: Coffee is a good reason for a date

Granted, it’s not a true coffee “trick,” but it’s a sign of why coffee makes our lives more enjoyable. Because who doesn’t know it, meeting up with your best friend for a cup of coffee in your favorite café around the corner. Drinking a coffee together connects and is sociable.

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Food

Plant-based Milk Alternatives for Your Coffee

For many, the milk in their coffee is just as essential as the sun on a beach holiday. But what to do if you cannot tolerate commercially available cow’s milk? Fortunately, lactose-intolerant or vegan people no longer have to do without lattes and cappuccinos these days. In addition to lactose-free cow’s milk, there are also numerous types of plant-based milk alternatives that taste at least as good. We would like to introduce you to a few.

Milk alternatives for full coffee enjoyment

Soy milk

Soy milk is probably the best-known plant-based milk alternative for coffee drinks. It is now available in most cafés and coffee shops as an additive in coffee drinks. The creamy consistency and the slightly sweet taste shows its effect particularly well in milk coffees or iced coffees. In addition, unlike other plant-based milk alternatives, soy milk can be frothed well, which is why it is ideal for latte macchiatos or cappuccinos.

Oat milk

For many, oat milk is the milk alternative that most closely resembles cow’s milk. Because of its neutral taste, oat milk can be used in any coffee drink. Last but not least, oat milk is popular with many coffee drinkers because of its milk-like consistency.

Almond milk

Popular with vegans because of its high nutritional content, almond milk is a tasty alternative to cow’s milk. The creamy milk is less frothable than ordinary cow’s milk, but it is still ideal for all kinds of milk coffee drinks. Thanks to its great popularity, more and more cafes are starting to offer almond milk as an alternative to cow’s milk.

Rice Coconut Milk

Rice coconut milk is the most dissimilar to cow’s milk, at least in terms of taste and consistency, which is why many people tend to use other plant-based milk alternatives. The light white milk is rather watery and cannot be compared with the creamy consistency of cow’s or other types of plant milk. Thanks to the strong taste of its own, every coffee with rice and coconut milk is still an exotic taste experience.

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4 Tips for Your Coffee Break in the Home Office

Digital coffee breaks

A digital coffee break is a good way for you in your home office to exchange ideas and stay in touch with your colleagues. During a coffee break, you can even use web tools such as Zoom, Skype or Microsoft Teams not only for customer meetings, but also for internal meetings a delicious cup of coffee.

Variety in coffee making

If you don’t have a coffee machine at home and still don’t want to do without your daily coffee in your home office, you can use alternative ways of preparing coffee. Alternatives would be: The French press, stovetop pot or the classic filter coffee, for a varied coffee enjoyment.

The advantage: the coffee dose can be determined individually with this preparation method. A professional coffee machine in the office can offer a variety of different coffee specialties. A café crème to wake you up in the morning and a delicious cappuccino in the afternoon – treat yourself to your favorite coffee at home. You can find delicious recipes for a latte macchiato or an iced coffee on our coffee perfect page for coffee recipes. Have fun preparing!

Coffee alternatives

Another tip for your coffee break is to try coffee alternatives. It’s no longer a secret that green and black tea also contain caffeine, a stimulant. Why don’t you give it a try? A hot lemon can also push you just as much as coffee!

Unlike caffeine, the high vitamin C content of the citrus fruit is the reason for more energy and focus. The metabolism is stimulated, which is an absolute advantage due to the reduced movement at home. Mate tea is also popular these days. The drink is made from the leaves of the Mate tree (Yerba / Erva), which are infused with hot or cold water. These can be bought in every supermarket and are a good change for the otherwise classic coffee break in everyday office life, which also keeps you awake.

Walks and coffee to go

Anyone who works all day from home in the home office or spends hours in the office in front of their own computer quickly forgets to go out into the fresh air. The lunch break is ideal for a short walk, because fresh air also gives you a new energy boost. If you don’t want to just start walking aimlessly, you can get a coffee to go from the bakery, café or kiosk. So you get your beloved coffee and at the same time have some exercise before you go back to your desk.

Conclusion: treat yourself to a coffee break

Treat yourself to a coffee break and enjoy a cup full of energy from the coffee machine in your office. Funny coffee breaks should become an integral part of your everyday office life, taking a coffee break with your colleagues will do you and your entire team good. Take advantage of the good properties of coffee, these are diverse and can be combined with our tips for your coffee break with every day at work. Whether in the office or in the home office, a coffee break has many advantages and positive effects on your everyday work. Don’t have a fully automatic coffee machine for your office yet? Use the service to rent a professional fully automatic coffee machine and benefit from the many advantages of a coffee machine in the office.

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