Breaking
FoodNerdy Recipes Management System
Tag

never

Browsing
Lifestyle

Caring For Cut Flowers Properly: That’s Why You Should Never Pour Fresh Water on Tulips

Tulips should never be given fresh water during water changes. Why does this damage the cut flowers?

A colorful bouquet of tulips can make your heart happy and bring the fresh scent of spring into your home. Quickly fetch a vase from the cupboard, fill it at the tap and then drape it nicely on the windowsill: You can already feel the spring mood in the apartment.

After a certain time, however, there is less and less water in the vase because the tulips have drawn it. Should I drain the water and fill in new? This would be a mistake that would make the beautiful flowers look ugly sooner.

That way you can keep your tulips for longer

If you have the impulse to give your tulips new water, caution is advised: the water already in the vase should never be poured out, instead you should only refill the vase with fresh water. Because: Fresh water gives the cut flowers new energy, it allows them to grow or bloom much faster. But that also means that they age and wither faster. With the mixture of older and fresh water, the tulips will continue to grow, but more slowly.

However, it is important to refill in good time so that the nutrient content in the water does not become too high. So check regularly how much water your tulips have left. These cut flowers in particular draw water quickly, which is why repeated watering may be necessary.

So no fresh water for tulips! If you heed this tip, you can enjoy colorful flowers for longer.

Keep Reading
By
Lifestyle

Nightlife and Partying: 10 Phrases You Should never Say to Your Bartender

As a bartender, you deal with many different people every day – and they all want something from you. Some are friendly, others flirt for a drink for free, others get cheeky. What should party guests never say?

10 phrases you shouldn’t say to bartenders

There are so many phrases bartenders hear so often they just can’t take it anymore. If you want to do your bartender a favor, you should better not say the following 10 sentences:

“Put more alcohol in the next drink, okay?” – If you personally don’t feel the alcohol, it may be more your own inhibitions than the bartender. After all, there are usually fixed mixing specifications for every drink.
“Hey dude, cool to see you again.” – Bartenders tend to see so many people on a daily basis that they probably won’t remember you.
“Man, when I was still waiting tables, I could do it faster.” – You can really offend someone with such sentences. In the end, you may be the one to suffer. Sometimes there is just a lot going on and everyone tries to do their best. Appreciation and a “thank you” can usually do much more than being annoyed.
“I drink the same as you.”- This statement is based on the cliché that every bartender also drinks alcohol in the evening. But this is not the case: not everyone who works with alcohol automatically drinks some.
“Hey, it’s my birthday. Are you buying one?” Bartenders hear this phrase so often that it’s usually never true. After all, everyone can say what they want.
“Tell me, can’t you swap out the DJ?” – The bartender usually has nothing to do with the DJ; consequently, he or she usually cannot change anything about the music in the bar.
“Hey bartender, can you actually smile?” – bartenders are often under stress or can sometimes be annoyed by the people in front of the bar. So it’s completely understandable that he doesn’t always have a smile on his face.
“Will you give me your number?” – Bartenders are generally not interested in exchanging numbers with customers. They just want to do their job – and you should respect that.
“I would have liked to have shaken my drink, not stirred it.” Often customers don’t even know the difference. In many cases they only know one drink and only make the statement to appear intelligent.
“Hey, can you store my jacket here for a moment?” – The bartender is not responsible for checking clothes. His job is to mix the drinks, not act as a cloakroom.

Instead of these 10 sentences, you can put a smile on the face of many a bartender or make the stressful job easier if you are friendly, show understanding and sometimes say “thank you”. This makes partying fun on both sides of the bar.

Keep Reading
By
Lifestyle

These Materials and Foods Should Never Be Placed in a Microwave Oven

If something needs to be heated up, the microwave often comes in handy. But not all materials and foods are suitable for this.

These materials are not suitable for the microwave

A microwave can be found in most households. Food can be heated easily, quickly and conveniently with this. But some materials and foods do not belong in the microwave.

The following must be observed with the material:
Make sure you only use microwaveable (plastic) dishes; otherwise the material may become deformed or plastic parts may end up in the food.
Paper or cardboard is also unsuitable due to the coating.
If you have a dish in a Styrofoam container, you should take it out of the packaging. Otherwise toxic substances can be passed on.
You should also not heat eggs in the microwave, as they can burst in it.
For soups, make sure they are covered to avoid splashing.
Aluminum foil can melt and should be removed first.
Fine china, for example with a gold or silver rim, should not be placed in the microwave.
Food that can burst is also a problem. Hot peppers and chili, in particular, can develop fumes that can spread outside the microwave.
You should also not put crockery made of metal or melamine resin or unglazed stoneware in the microwave.

Be careful with these foods

Furthermore, these foods are not microwaveable:
In the case of raw meat and raw fish, salmonella, for example, may survive. The following applies here: it is better to fry or grill thoroughly.
(Cooking) oil and (frying) fat harbors the risk of igniting. The fires cannot be extinguished with water.
Perishable foods such as egg dishes, potatoes and pasta should be fried in the pan if possible.
You can make pizza in the microwave, but it gets crispier in the oven.
Coffee can become bitter.
When water in tall, smooth vessels is removed from the microwave, it can form a bubble of water vapor that escapes explosively; the boiling liquid that can be carried away can lead to scalding.
High-proof alcohol can also ignite – or, in the case of vodka, for example, explode.
In general, the microwave is not suitable for even heating. Therefore, if in doubt, you should fry your food to avoid germs and health problems.

Keep Reading
By
Lifestyle

Hanging Laundry Out to Dry in The Apartment? That’s Why You Should Never do That

Hanging up laundry in the apartment is considered a health hazard for many people. Why is that and is it really true?

After washing: Why you shouldn’t hang up laundry in the apartment

Hence the supposed health risk of letting the laundry dry in the apartment. Mold spores are toxic and if inhaled they can cause respiratory problems, allergies or asthma. If the mold has to be removed from the apartment, high costs can also arise.

That’s why it’s best to hang the laundry outside – especially in winter or when it’s freezing. But what to do if you have no other way to dry your laundry? With a few tips, you can prevent mold from forming when you dry your laundry. Basically, the apartment should be aired regularly to avoid excessive humidity. The best thing is to ventilate the room, i.e. open windows and doors completely for about ten minutes. A draft between the open doors and windows is also useful.

The laundry should also be hung up in a suitable room, for example in the bathroom. The bathroom is already designed for humidity, but it can take a little longer here for the laundry to dry, since the humidity is generally higher, for example when you take a shower. Alternatively, a room that has at least one window is also suitable. Bathrooms – especially in smaller apartments – usually have no window, only ventilation. This should be cleaned from time to time and the filter replaced.

Prevent mold: tips for hanging laundry in the apartment

Even when doing the laundry, you can ensure that the humidity in your home does not rise as much. Depending on the type of laundry, you should select the highest possible spin speed. As a result, more water is “spun” out of the laundry and it is less wet when it comes out of the machine.

You should also be careful when hanging them up: If there is more space between the individual items of clothing, the air can circulate better. It can also be useful to hang things directly on hangers. The plus point: the laundry dries faster.

If you want to be on the safe side, you can also measure the humidity before and after hanging up the laundry. So-called hygrometers are available from around ten euros in hardware stores or online.

It is also advisable to ask the landlord for tips, after all it is also in their interest that the apartment is not too damp. There may even be an empty room in the house that could be used as a drying room. And if all the tips don’t help, there are still dehumidifiers to avoid mold growth from drying laundry.

Keep Reading
By
Lifestyle

No-Go at The Hairdresser: You Should Never Say These 7 Sentences

They can cause misunderstandings and quarrels: You should never say these 7 sentences to your hairdresser.

1# “Please only cut the tips.”

Each of us has said this sentence before. However, you should be careful with this – while by “tips” we mean just a few inches, a hairdresser uses this term to mean the entire length of hair that has been damaged and broken.
Instead, you could put it another way. For example, a good sentence would be, “I don’t mind my current length, but I’d like some form back.”
Of course, you could also be very specific and show the barber exactly how much you’d like to get rid of.

2# “I would like bangs.”

Pony is not equal to pony
This simple statement might be good if you want to surprise yourself, but to be on the safe side, you can put it another way. “What bangs would go well with my face type?”
The hairstyle makes a big difference in how you come across to others. An oval face could wear any bangs, round faces should rather orient themselves towards side bangs. You should also consider how much time you want to spend styling your hair – because

3# “I would like steps.”

Do you really know what you mean by “stages”? If your hairdresser takes you at your word, you could call the salon
And end up being completely dissatisfied with your haircut. Instead you could say:
This allows the hairdresser to work differently with your hair. He might even step through your hair in the process, but it’s not that noticeable. The hair then falls softer and more gently; and that brings then of course

4# “Highlights would be great.”

So you would like highlights? Although this simple sentence describes
Should the highlights be all over the hair or only in a certain place? What color should they be? Lots of extra questions that will take up your time and that of the hairdresser. What
There are gradient highlights,

5# “I would like a bob.”

A bob, like any other hairstyle, has The best solution to this is,
It shows that you’ve already thought about what kind of bob might suit you. It also helps the hairdresser to find the right direction and to implement any variations for your hair type

6# “Change would be great.”

A fairly inaccurate statement can cause a lot of confusion and helplessness for the hairdresser. And it can often end with unhappy customers – because many hairdressers often think of a short hairstyle first
So if you’re not in the mood for a short haircut or a complete surprise, you might want to be a little more specific. The little sentence “I don’t want short hair, however,” helps to limit the possibilities
Do you want your hair to have more volume? Would you like your long hair to fall a little looser? Would you like to try something completely new and unusual? Communication is the key to success here

7# “I would like a simple hairstyle.”

This statement is also quite imprecise. Because “simple” is not the same for everyone. For some, this means that they just go through it with the brush and that’s it; another would still describe a styling of 20 minutes as easy.
So how could you help your barber? Very simple: You could explain to him what styling tools you have at home, which you use every day or
Someone who regularly uses a round brush for styling probably has more experience than someone who just uses a comb or regular brush to detangle their hair and then tie it in a braid every morning.

Conclusion

In general, you should make sure to express yourself clearly and clearly. It also helps a lot if you think about your new hairstyle beforehand and what it might look like.
However, what’s really useful is a picture of the hairstyle you want – and if you can’t find an exact photo, you can find a photo that resembles your haircut and show it to your barber. It’s also good if you talk to your hairdresser

Keep Reading
By
Lifestyle

Flight Attendant Unpacks: 5 Things You Should Never do on a Plane

In order to reach more distant holiday destinations, a flight is often essential. What many do not know: Unforeseen dangers lurk in airplanes. A flight attendant reveals the 5 things you should never do.

1. Thoughtlessness when going to the toilet

Proper hygiene is a must, especially in times of Corona. And this should also be taken into account when flying. It is therefore advisable to pay close attention to what is touched with your hands.

When going to the toilet, you should make sure that you keep your unprotected hands with you and only touch the handles with your elbows.

In particular, the flush should only be actuated with a paper towel or sweater, if possible, as many press the flush button before washing their hands.

2. Sleeping by the window

A nap on the plane is a must for most passengers. It is not uncommon for them to lean their heads against the window.

But here, too, the flight attendant sees a problem: you never know who has leaned against you. Maybe a child touched the window pane with unwashed hands or someone else had to sneeze heavily.

So avoid leaning on the window side, or just bring a pillow, it’s cleaner and more comfortable.

3. With short clothes on the plane

The recommendation of flight attendant Tommy Cimato regarding the choice of clothing goes in a similar direction. He advises avoiding shorts and short clothes on the plane.

Here, too, the focus is on the hygienic aspect. Like the windows, your seat can be quite unsanitary. Although these are cleaned, countless passengers were also sitting in the plane in front of you.

It is therefore advisable to wear long trousers or a skirt. You also have the advantage that you don’t get cold so quickly when it’s up in the air.

4. Not drinking enough

Although tomato juice has become a classic on airplanes, vegetable juice is not for everyone.

It is important to drink enough in the air. Flight attendant Tommy says you lose around 500 milliliters of fluid during the flight.

Our tip: next time, order one more water, then you will be fit and ready for action after the flight!

5. Conceal diseases

It is not uncommon for people to get sick while flying. It doesn’t even have to be a small child. Not every stomach or body tolerates flying equally well. Occasionally nausea or even vomiting may occur.

To prevent this from happening, the flight attendant advises always letting them know directly if there are any complaints. He also emphasizes that the passengers don’t need to be ashamed: “That’s our job, that’s what we’re here for.”

With these tips, from an expert himself, your next flight and the start of your well-deserved vacation should be more pleasant and safer. Good Trip!

Keep Reading
By
Food

Infinitely Stable: These 10 Foods Never go Bad

Foods that never go bad: We all have these products in the fridge or in the pantry. Looking at the best-before date often causes uncertainty that shouldn’t be there. Because they exist: foods that don’t go bad.

foods high in sugar

The golden nectar, the honey, never goes bad by itself. But you have to make sure that it is tightly closed and stored in a cool and dry place. You should also make sure that no foreign bodies such as breadcrumbs get into the pure honey and, above all, no liquid, because this makes it sour. If the honey does crystallize, simply heat it up slightly and it will become liquid and lump-free again.

Maple syrup also has a high sugar content, which is why it has a long shelf life. Once maple syrup is open, it is best to put it in the refrigerator, as this will greatly increase its shelf life. As with honey, if maple syrup clumps, simply place in warm water and enjoy again.

When it comes to foods containing sugar, pure sugar should of course not be missing. It is non-perishable as bacteria cannot survive on pure sugar. In order to store it in the best possible way, you should seal the sugar airtight. Rock-hard lumps can form if liquid gets into the vessel.

dry foods

Rice is also always a good choice when it comes to storing long-life foods. Basmati rice, wild rice and jasmine rice in particular do not go bad if stored dry and airtight (e.g. in a screw-top jar). Note, however, that this does not apply to brown, oblong natural rice, which does not keep forever due to its high fat content. If you like a little more variety, you can also use bulgur, quinoa, couscous or buckwheat. Not only can they be used to conjure up great dishes, they can also be stored dry for several years.

Unsurprisingly, salt never goes bad and doesn’t lose its potency. It should only be protected from getting wet, otherwise it will clump together. Just close it tightly and you can always use it.

Commonly used to thicken sauces, the versatile cornstarch won’t spoil even when tightly sealed.

Non-perishable liquids

Vinegar, more precisely distilled white wine vinegar, is almost imperishable. So don’t mind if you’re happy to store lots of bottles to make sauces, marinades, and dressings. The uncomplicated storage, namely tightly closed in a cool, dark place, makes it a must-have in every kitchen.

If you often get one or the other schnapps as a gift and can’t use it up as quickly as you get it, you don’t have to worry. Even after opening, it takes several decades for the aroma to slowly fade.

Water is also a classic when it comes to long-lasting products. Most of the time, a best-before date is printed on the water. However, this does not refer to the water, but to the plastic bottle. Over time, the plastic bottle releases plasticizers into the water. It is therefore more advantageous to use water in glass bottles, because this can be stored in a cool and dark place forever.

Conscious handling of food

One likes to fetch full preserves from the farthest corner of the pantry. But don’t worry, even if there is a best-before date, they can be kept indefinitely. While the texture, color, and flavor may change, that doesn’t mean the canned food is bad. But you should be careful with bulging cans. This can be a sign that bacteria are active there and a fermentation process is taking place. Then, of course, full preserves are inedible.

Preservation of food in jars

Not only do these foods have a long shelf life, you can also ensure that foods last longer yourself. There are a number of preservation methods* for this, including boiling, pickling and drying. Preserving is particularly suitable for fresh fruit and vegetables and for ready-cooked dishes. In addition to cucumbers, you can also pickle beans, carrots, onions or peppers. One of the oldest and simplest methods of preserving food is drying. This works with fruit, vegetables, herbs, seeds, nuts, fish and meat.

to boil down food

To avoid that so much still good food ends up in the trash, note that food is often still safe to eat after the best-before date has passed. The prerequisite for this is that the pack is sealed and stored correctly. Food may therefore be resold after the best-before date has expired. On the other hand, the use-by date, which is usually found in more sensitive foods, indicates the last day on which it can be sold and consumed.

Keep Reading
By
Food

Do Tomatoes Have to go in The Fridge? You Should Never Store These 11 Products Cold

Everyone knows this rule of thumb: Cold makes many foods last longer. But not every product belongs in the refrigerator. We tell you eleven foods that the temperatures in the refrigerator do more harm than good.

Do tomatoes have to go in the fridge? Cold is poison for these foods:

Not everything is suitable for the refrigerator and automatically stays fresh longer there – the cold even damages many types of fruit and vegetables. Especially foods that come from the south like it warm to keep their aroma.

#1 Bananas

They hardly tolerate the cold in the refrigerator and quickly develop brown spots if stored incorrectly. The unsuitable temperature will damage your cell tissue.

#2 Avocados

Just like bananas, avocados are harvested unripe and are therefore usually bought when they are still solid. It is best to keep them at room temperature to let them ripen. As soon as the avocado is ripe, it should be eaten quickly and not kept at all.

#3 Tomatoes

Vegetables with a high water content soften much more quickly in the refrigerator. Most people automatically put tomatoes and cucumbers in the fridge, but they quickly get old and shriveled there. Water-rich vegetables should not be stored below 10 degrees. A cool, dry cellar is much better suited for fresh storage.

#4 Onions

They play a role in many dishes, but in order to preserve the flavor of the onions, they should not be stored in the refrigerator. To fully develop their aroma, onions should be stored in a dry, oxygen-rich place.

#5 Honey

When stored properly, honey will last for years without suffering any loss in quality. But the refrigerator is not the right place to store this product. Temperatures that are too cold make the honey hard and difficult to spread. Instead, it is best stored tightly closed, dry and away from light. A kitchen cupboard would be a good solution here, for example.

#6 Bread

If the bread is kept in an air-poor environment, such as in the refrigerator, moisture builds up and it starts to go mouldy. That would be a pity, especially with homemade bread. Baked goods are better stored at room temperature in air-permeable containers. However, wooden bread boxes are not suitable here, because the food tends to dry out here. It is best to grab a clay vessel.

#7 Lemons

Citrus fruits come from the south and therefore come from warm regions. As a result, they prefer room temperatures and not refrigerator temperatures. Oranges, mangoes and grapefruits also lose their flavor intensity if they are stored too cold.

#8 Potatoes

In order not to let potatoes become shriveled and go bad, you should not store them in the refrigerator. Due to the cold, the potato converts its starch into sugar and thus develops a sweet, unpleasant taste. It is better to store the potatoes in a cool, dry and dark cellar room.

#9 coffee

Many people store coffee powder or coffee beans in the refrigerator because of the myth that it retains a better aroma. In reality, however, exactly the opposite is the case. Because the coffee loses its taste due to the cold and may even absorb unpleasant odors. It is better to store the powder well sealed and dry in a kitchen cupboard.

#10 Oil

Actually, the oil keeps for weeks at room temperature and therefore does not have to be put in the refrigerator. If the temperature is too low, the oil develops a flaky or buttery consistency, which is why it is better kept in a kitchen cupboard.

#11 Garlic

The garlic is very similar to the onion mentioned above. Garlic often becomes rubbery or moldy in cool temperatures. Like the onion, it should therefore be stored in a dry, oxygen-rich place.

Keep Reading
By