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Diet Study: Ginger Water Helps You Lose Weight

Researchers at Columbia University in New York have shown in a new study that ginger water helps you lose weight. The reason is the active ingredients in the ginger root.

Losing weight with ginger through capsaicin and gingerol

According to a study by Columbia University in New York, the reason for the positive effect are certain “sharpening agents” in the ginger root, which stimulate the metabolism. These contain the active ingredients capsaicin and gingerol, which trigger a heat stimulus when consumed. The human body reacts to this with increased blood flow and sweating to cool down the overheated body. The physical reaction in turn activates the metabolism and thus consumes additional calories.

Spicy food helps you lose weight

The fact that spicy food generally helps with weight loss has already been shown by test persons who felt less cravings for salty, fatty and sweet foods by seasoning their main meals with chili. The participants also felt less hungry with ginger tea or similar hot drinks.

How to make ginger water yourself

Ginger not only tastes good in warm but also in cold drinks. To make ginger water, you first peel the bulb and cut it into thin slices, which you put in a liter of water. The water should then simmer for around 20 minutes and then cool down. You can “spice up” the drink with a little lemon juice. Alternatively, so-called “ginger shots” can also be used.

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Lose Weight Without Starving Yourself: These Five Foods Accelerate Fat Burning

It sounds too good to be true: losing weight without dieting can work. We show you which foods stimulate fat burning.

Lots of vitamins and minerals: grapefruit as a true super fruit

It is a real vitamin bomb: the grapefruit. The healthy fruit tastes bitter, but contains a particularly large amount of vitamin C, which promotes the development of connective tissue. The grapefruit owes its color to the dye lycopene, which also makes tomatoes red, for example.

The B vitamins contained in grapefruit, which are particularly important for the development of amino acids, i.e. protein building blocks, also boost the metabolism. The dietary fiber pectin leads to a feeling of satiety and also has a positive effect on blood sugar and cholesterol levels. However, most of the pectin is found in the skin and core of the fruit.

Furthermore, grapefruits also contain many minerals, including potassium, calcium, magnesium, iron and phosphate. Minerals are important for the body, but some of them have to be ingested through food.

Hot spices reduce cravings

Hot spices are also very healthy. The healing effect of the ginger root, for example, has been known in Asian medicine for centuries, according to NDR, and not only helps as a tea for colds. A study from New York proves that the root in water also helps with weight loss.
In food, hot spices such as ginger or chili lead to less cravings for salty, fatty and sweet foods.

The hot substance capsaicin in the chili pepper has an antioxidant and anti-inflammatory effect, as do the substances gingerol and shogaol contained in ginger. According to the Lucerne Health Center, the spiciness contained in chili increases

The vitamins and minerals contained in ginger in addition to the pungent substances, including vitamin C, magnesium, potassium, calcium and iron, are located directly under the peel.

Coffee: Germans’ favorite drink as a calorie burner

Coffee is the favorite drink of the Germans. Whether at work, at home or in a restaurant, on average everyone drinks 162 liters a year. The substances contained should even help with weight loss.

The caffeine in the beans stimulates the so-called thermogenes and, similar to the hot substances in ginger and chili, also boosts fat burning. According to the information platform, coffee should even relieve sore muscles after exercise. But be careful: Too much coffee can also have negative effects and harm the body.

Almonds as a power fruit

It has been known for a long time that nuts are said to help you lose weight. But in addition to walnuts, sweet almonds in particular are particularly good fat burners. Almonds are often counted among the nuts, but they are a plant species of the rose family. The core of the stone fruit is the almond, which botanists therefore count as a fruit.

The fruits contain many vitamins E and B, minerals such as calcium, magnesium, copper and zinc as well as valuable vegetable proteins and roughage. These ingredients and unsaturated fatty acids fill you up without the body absorbing many carbohydrates.

Buttermilk: Slimming through bacteria

The low-fat milk product, which is a by-product of butter production, gets its typically bitter taste from the addition of lactic acid bacteria. Buttermilk has less than 1% fat and is rich in minerals and vitamins.

With around 232 milligrams, just 500 milliliters cover more than 20 percent of the daily calcium requirement recommended by the German Society for Nutrition. This stimulates the breakdown of body fat and thus helps with weight loss. According to the Association for Independent Health Advice, calcium suppresses the production of the hormones calcitriol and parathormone in sufficient quantities, which means that the body stores less fat and fat loss increases.

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Expert Refutes Diet Myth: That’s Why Thin People Just Don’t Gain Weight

Why can slim people eat whatever they want and still not gain weight? Expert Holger Klemm, head trainer at the fitness club, knows the answer. He reveals what this has to do with good insulation on the one hand and the sheer waste of energy on the other.

Lose weight successfully: Energy utilization is crucial

I explain the secret of these “turbo burners” as follows: The answer to the riddle lies in the so-called thermogenesis – also called energy utilization. Let’s compare two people, one slim and one overweight.

Secret of thin people: large heat losses

Lean people have poor energy utilization. This means that up to 40 percent of the energy consumed when eating is released into the environment as heat via the body. So people with little subcutaneous fat lose a lot of heat. They are ruthless “energy wasters”.

Heating costs are the biggest chunk in the calorie balance. This means that it has to be refilled as quickly as possible so that the core temperature of the body does not drop. If you compare it figuratively with a house, with today’s energy costs it would fall victim to the wrecking ball, at best it would be re-insulated and insulated.

With this type of metabolism, almost half of the calories consumed are lost to the atmosphere. These turbo combustors can usually keep their weight for life because they can hardly store any energy and have trouble not getting thinner. Unlike many overweight people.

Good insulation for fat people

Fat people are well insulated, which allows the body to store calories in depots in the body, even when eating less. If the supply becomes scarce, the body reduces the blood flow to the external areas. Cold hands and feet are typical signs and a permanent freezing. So he has enough energy left over to better isolate the vital rest, namely the body.

Calorie reduction often gives unwanted impetus

So it’s no wonder that skinny people with poor energy utilization can eat so often and so much. You simply don’t gain weight because the calories are burned off immediately. Attention: If you tend to be obese and simply reduce the number of calories you take in, you are teaching your body to store fat.

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Antibacterial Weight Loss Aid: These 10 Health Benefits Are in Apple Cider Vinegar

For thousands of years it has been considered a real miracle weapon against many ailments: apple cider vinegar. Among other things, the seasoning has a supportive effect on a diet and diabetes and alleviates digestive problems. It also ensures clear skin and shiny hair and even helps against inflammation and infections.

Natural miracle cure apple cider vinegar: that’s in it

These healthy substances are contained in apple cider vinegar: Apple cider vinegar is bursting with healthy nutrients and vitamins. According to the health portal, it contains vitamins A, B1, B2, B6, C, E, folic acid (vitamin B9), potassium, magnesium, iron, phosphate, zinc, selenium and many more.

Apple cider vinegar is considered THE miracle drink among home remedies. Among other things, it provides relief from digestive problems and has a supportive effect on a diet and diabetes. As a beauty product, it also ensures beautiful skin and hair and also reduces inflammation and fungal infections.
Apple cider vinegar has tons of health benefits – we’ve rounded up ten of them. Here you can find out how you can do something good for your body with apple cider vinegar.

#1 Helps you lose weight

If you want to lose weight, you should take a look at apple cider vinegar as a little diet helper.
The pectin contained in the apple peels expands in the stomach, causing a feeling of satiety faster. This effect was also observed in a study:

The study participants consumed up to 275 fewer calories per day – in the long run, this has a major impact on the success of the diet.

#2 Balances the acid-base balance

Apple cider vinegar* also has a positive effect on the acid-base balance of the body. If you suffer from stress or if you don’t eat properly, the body often becomes acidic, which has a negative effect on your well-being. Apple cider vinegar helps to rebalance the acid-base balance as it is slightly alkaline. This is primarily due to the organic acids in apple cider vinegar. These are used by the organism to generate energy: they go through the metabolism and then provide the body with basic minerals such as potassium.

#3 Helps with diabetes

Diabetics can only benefit from the consumption of apple cider vinegar. An American study found that drinking apple cider vinegar the night before bedtime can effectively lower blood sugar levels in the morning. Another study found that drinking a mixture of apple cider vinegar could lower blood sugar levels after eating. These studies relate to type 2 diabetes. The disadvantage of these two studies is that the groups of subjects were relatively small and that a larger group of people cannot be inferred. However, it is good research that suggests that apple cider vinegar can help alleviate diabetes.

#4 Works against inflammation

Apple cider vinegar* is also a good home remedy for inflammation because it has an antibacterial effect. For example, apple cider vinegar is said to have a positive effect on cystitis and also on minor skin injuries. Even warts are said to get rid of it with the help of apple cider vinegar. Apple cider vinegar can also be used as a mouthwash for gum or periodontitis. To do this, simply rinse your mouth with a mixture of apple cider vinegar and water after brushing your teeth. Then rinse again with clear water to protect the tooth enamel from the acid.

#5 Beauty Tip: Good for skin and hair

Some people swear by apple cider vinegar as an absolute beauty helper. The miracle vinegar is said to have a pore-refining effect and destroy bacteria that are on the skin. In this way, it ensures a clean complexion. In addition, the hair should also benefit from the vinegar: Because the vinegar is supposed to seal the cuticle of the hair, it becomes supple and shiny. In addition, the acid removes residues of care products, which makes the hair nice and light again.

#6 Help with digestive problems

If you regularly treat yourself to a glass of diluted apple cider vinegar, you can give your digestion a boost. The pectins and proteins contained in apple cider vinegar* are beneficial for digestion. The milieu of apple cider vinegar has a positive effect on the intestinal flora, which means that it can alleviate digestive problems such as constipation or flatulence. So that the apple cider vinegar can develop its optimal effect, you should drink the apple cider vinegar and water drink 15 minutes before a meal.

#7 Works against bacteria and fungi

Apple cider vinegar* is also a real miracle cure against bacteria and fungi. This is due to the antibacterial and antifungal (antifungal) properties of vinegar. It is said to work wonders for athlete’s foot and nail fungus. It is best to bathe your feet in a vinegar-water mixture or dab the areas with a cotton pad soaked in vinegar.

#8 Helps against colds and dry scalp

If you suffer from dandruff, you can safely do without anti-dandruff shampoo and use apple cider vinegar* to help yourself in a completely natural way. This is especially the case when the cause of the flaky scalp is yeast – this is often the cause of oily scalps. Apple cider vinegar ensures that the environment on the scalp is rebalanced and the yeast no longer has a chance. It is best to use a homemade anti-dandruff apple cider vinegar conditioner: mix a teaspoon of apple cider vinegar with a cup of water and apply it to your hair as a conditioner after you have washed your hair. Then rinse with clear water.

#9 Protects the heart

According to the World Health Organization (WHO), heart diseases are responsible for most deaths worldwide. So it is very important to take care of your own heart health. Studies on animals have shown that consuming apple cider vinegar is beneficial for reducing blood cholesterol. So it can be assumed that the consumption of apple cider vinegar can contribute to maintaining a healthy heart.

#10 Protects against cancer

Apple cider vinegar is even thought to protect against cancer. The contained “medium-sized alpha-glycan” is of particular importance. This is a polysaccharide, which is produced during the fermentation of the apples and is intended to fight the tumor. Some studies are already looking at the effect of vinegar on cancer cells – but how apple cider vinegar works is still completely open. However, a similar effect is suspected.

Conclusion: Apple cider vinegar is a real miracle cure

Even if there are no comprehensive studies on the effects of apple cider vinegar: it has been used for ages as a remedy for all kinds of physical ailments – the healthy ingredients speak for themselves. It has proven itself as a natural home remedy for digestive, skin and hair problems. It is even suspected that apple cider vinegar fights tumor cells and is beneficial for heart health – a real miracle cure.

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Lipoic Acid: This Dietary Supplement Helps With Weight Loss

Alpha lipoic acid is a prime example of the advances that nutritional science has made in recent years. We tell you everything about the scientifically proven weight loss effect of lipoic acid.

What exactly is lipoic acid?

Alpha lipoic acid is an antioxidant that plays an important role in energy metabolism. The sulphur-containing fatty acid also neutralizes free radicals and thus slows down the aging process in the body. However, alpha lipoic acid has now come into focus mainly because of its effect on weight loss.

Scientists at Oregon State University in the US have shown that lipoic acid has a positive effect on weight loss. The researchers found that people who regularly consumed alpha lipoic acid clearly lost body fat and weight. According to the researchers, people who are very overweight and women in particular benefit from lipoic acid.

But why exactly is that? Normally, the body only produces a minimum of lipoic acid to meet the needs of the enzymes involved in energy metabolism. If you take additional alpha-lipoic acid, the fatty acid also has a positive influence on glucose metabolism, an antioxidant and an anti-inflammatory effect.

Lipoic acid as a dietary supplement?

Although this assumption is still sufficiently proven, the US researchers assume that alpha-lipoic acid also has positive effects on diseases such as diabetes, heart disease or age-related cognitive impairments such as senility. According to Gerd Bobe from the research team, people who took lipoic acid showed significantly greater success in losing weight.

As a dietary supplement, the fatty acid is mainly available in pill form. A regular intake of alpha lipoic acid pills should also have a significant effect. The only downside to the pills is the higher price, according to Tory Hagen, a professor of biochemistry and biophysics at the University of Oregon. But this cannot be said in general, since you can get 60 pills for less than 20 euros.

Other areas of application

However, alpha lipoic acid does not only work when you lose weight. As a powerful antioxidant, it is also used to treat some forms of dementia or chronic fatigue syndrome. Lipoic acid is also used in cancer therapy, in heart and liver diseases or in metabolic disorders.

In general, a daily dosage of 100 to 300 mg of alpha lipoic acid is recommended. However, you should always speak to your family doctor first before treatment or dietary supplementation with alpha-lipoic acid and coordinate the dose exactly.

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Miracle Spice: Cumin Helps With Weight Loss and Gastrointestinal Problems

Cumin is best known for its taste – but the oriental spice can do much more. Studies have shown that cumin helps with weight loss. Cumin also relieves stomach problems and can even have a stress-reducing effect.

Studies show: weight loss and lower BMI thanks to cumin

Targeted weight loss is often not that easy: Some foods are actually real calorie bombs – but this does not include cumin, as a study published in 2014 by the “Shahid Sadoughi University of Medical Sciences” shows. It involved 88 overweight women who were randomly divided into two groups. One of the two groups ate plain yogurt with three grams of cumin twice a day. The second group also got two portions of yoghurt per day – but without the addition of cumin. As the authors of the study report, the diet plans of the two groups were otherwise identical.

The result is quite remarkable: the cumin powder helped, among other things, to lose more weight and fat mass. In addition, the body mass index (BMI) and the waist circumference decreased. In summary, the authors of the study state that cumin powder in a weight-reducing diet shows an improvement in anthropometric and biochemical parameters in overweight or obese women.

A study by the Iranian “Kashan University of Medical Sciences” with 78 subjects between the ages of 18 and 60 also caused a stir. The participants were divided into three groups and had to swallow one capsule three times a day for eight weeks. One group received a cumin capsule, and another group received a fat blocker capsule. The third group only received a placebo. The results showed that the cumin group achieved about as much weight loss and reduction in BMI as the fat-blocker-agent group. Subjects who only received a placebo lost less weight. In addition, taking cumin had a positive effect on insulin metabolism

Aid in digestion and stress-reducing effect

The essential oils of the spice, which account for up to six percent, are also healthy. Cuminaldehyde is particularly valuable because its intake stimulates the formation of various digestive juices, such as gastric juice and pancreas. In this way, cumin helps to improve the digestive process. This function can be used in dishes that often cause digestive problems.

Cumin is also said to help with various intestinal complaints, such as constipation. An Indian study published in 2014 also showed that cumin helps with diarrhea by inhibiting the frequency of diarrhea, for example. Flatulence and discomfort are also said to be alleviated by eating cumin.

In addition, cumin is said to have other positive effects: a study with rats showed that cumin seeds can have a stress-reducing effect. The anti-inflammatory effect is also interesting

Cumin in the kitchen: healing properties in tea

In the kitchen we can also benefit from the taste and the positive effects. A popular tea is cumin, which can help with indigestion. Only a few ingredients are required for the preparation: cumin seeds, ginger – a real all-purpose weapon – honey and lemon.

Difficult to digest meals can also be enriched with cumin. Recipes with peas, lentils or beans quickly trigger digestive problems – the addition of cumin can prevent this.

Little is known about the side effects of cumin. However, those suffering from diabetes should be more careful: Since the consumption of cumin lowers blood sugar levels, the blood sugar balance can be shaken.

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Losing Weight With Chips and Coke? Yes, it Actually Works – This is The Secret Trick to Achieving Your Desired Weight

Lose weight without much effort? – That’s fine. Because the key to every success in losing weight is not in meager diets: A fitness expert explains why it can theoretically also work with chips and cola to let those annoying pounds tumble.

In theory, you can also lose weight with chips and cola

The calorie requirement is the index of energy that the body needs to function. However, this is not the same for every person, but individual. Nutrients are divided into three so-called “macronutrients” or “macros”. These are carbohydrates, proteins and fats.
one gram of carbohydrates is over four calories
a gram of protein is over four calories
a gram of fat over nine calories
Fitness trainer Yannick Reinlein is certain that you can fill your calorie balance with unhealthy foods. For example, you can very well lose or maintain your weight with a diet that consists only of chips. However, Reinlein emphasizes that from his point of view this is not recommended. “You can definitely lose weight with the motto calories equal calories, but whether that’s healthy is a completely different question,” he says.

According to Reinlein, there are two main reasons why you shouldn’t do this: satiety and the feeling of hunger. “50 grams of carbohydrates from potatoes or gummy bears make no difference in terms of the calorie balance, but potatoes have a significantly higher satiety effect. So you don’t have to go hungry,” says Reinlein.

After all, unhealthy foods don’t have this name from just anywhere. Logically, it’s ultimately about the calorie balance that keeps the body functioning, but similar to an internal combustion engine, it’s always important to have the right fuel for the engine in question. “It’s exactly the same as cream and salmon. Both have fat, but the percentage of unsaturated fatty acids in salmon is much higher than that in cream, making it a much healthier source of fat,” explains the fitness expert.

You can lose weight by eating unhealthy foods

Especially with a diet that focuses on losing weight, it is important to change your diet and use healthy foods. True to the motto “you are what you eat”, nutrition is the lynchpin for physical well-being.

“A healthy body loses weight better than a sick one. Digestion is negatively affected by an unhealthy diet, and it can also promote the formation of inflammation in the body. Only when the body is healthy can it fully perform the function of burning fat,” says Reinlein.

Nevertheless, everyday movement should not be underestimated. Every step and every extra effort ensures that the calorie turnover increases. Consequently, if you burn a lot, you also need a higher calorie intake. Conversely, this means that you increase your calorie turnover through an increased amount of exercise and the combustion is boosted. If you then also save on calorie intake here, you will quickly lose weight. A good example of this is Bernd Stelter. According to him, he has only changed small habits, such as taking the stairs instead of the elevator or simply walking more every day. With success: Stelter has become a whole 25 kilos lighter!

Additional movement increases combustion

Ultimately, it is even true: Calories equal calories. But even if the body functions equally well on a diet of chips and cola as on a diet of vegetables and meat, you can’t compare it. This confirms that you can lose weight through an unhealthy diet, but that there is no guarantee that you will be healthier afterwards than before. If you also want to go one step further and lose weight as quickly as possible, you will still not be able to do with additional exercise. Nevertheless, the old rule applies here too: Patience makes perfect.

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Lose Weight With Cucumber Water, Strengthen The Immune System and More: There Are Seven Benefits in The Brew

Although the brew from gherkins contains a lot of vitamins and nutrients, it is usually thrown away carelessly. We present seven healthy benefits from the all-round talent that you probably don’t know yet.

All-round talent cucumber water: seven interesting and healthy benefits

The preserving classic is rich in vitamins and nutrients. In addition, the cucumber water contains many spices and herbs, such as dill and mustard seeds, which are also healthy.
vitamin C
vitamin E
calcium
zinc
iron
magnesium
potassium
phosphorus
We present seven interesting health facts about cucumber water that you probably haven’t heard of:

#1 cucumber water as a weight loss aid

Summer is just around the corner and you still need to lose a few pounds*: Cucumber water is ideal for this thanks to its ingredients. It is very easy to incorporate into a healthy diet. The absolute calorie killer in cucumber water is the vinegar it contains – this supports digestion and ensures that the pounds break down quickly. This works particularly well with apple cider vinegar*. You should be careful which cucumber water you want to use as a weight loss aid: In general, it is advisable to buy a glass of organic cucumbers and always pay attention to the amount of sugar they contain.

#2 After exercise: A glass of cucumber water

Cucumber water is also highly recommended as a drink after exercise. Since you lose a lot of electrolytes through sweating, you can easily get them back through the cucumber water. Among other things, cucumber water contains potassium and sodium, which the body urgently needs after exercise.

#3 A plus for the immune system

The water from the gherkins is generally suitable for strengthening the immune system*. This is due to the vitamins it contains, including vitamin C and vitamin E. The special thing about it: since the water has a high acid content, it even makes it easier to absorb the vitamins and nutrients.

#4 Inside cleaning

The enzymes contained in cucumbers, the peptidases, are able to split proteins. This is good for digestion when eating meat, for example. They also ensure that the intestines are cleaned because they have a bactericidal effect. Cucumber water also contains probiotic bacteria that are good for gut health. These arise during the fermentation process of the pickled cucumbers.

#5 Healthy for the alkaline household

The consumption of cucumber water also ensures that the acid-base balance is kept in balance. This is due to the base-rich nature of cucumbers. For example, you can counteract gout or rheumatism.

#6 Heartburn? cucumber water!

If you suffer from heartburn*, you should try cucumber water. The vinegar in the water is shown to be beneficial for the stomach. It is particularly effective if you take a sip of cucumber water before you eat.

#7 Cucumber water as an anti-hangover remedy

Those who have overdone it with alcohol often suffer from an unpleasant hangover the next day. But here, too, the cucumber water can help: As after sport, we lack electrolytes when we have a hangover, which can be brought back into balance by consuming the cucumber water. This ensures that you feel fitter again quickly.

Conclusion: Cucumber water as an insider tip for healthy eating

Cucumber water really is a great by-product of pickles and is easy to incorporate into a health-conscious diet. If you can’t bring yourself to drink the water pure, you can also use it as a dressing, marinade or for dips. Because it’s really a shame to throw it away!

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Negative Calories: Can You Really Lose Weight?

“Negative calories” sound almost too good to be true: foods that are said to use up more calories when digested than they provide to the body. Eat and lose weight at the same time – is that an insider tip for losing weight or just a myth? We investigated the question.

What does “negative calories” mean?

The term originally comes from advertising and has spread rapidly: negative calories as a slimming product. When the body uses more calories to digest a food than it takes in, it is called “negative calories”. The calorie account then results in a quasi-negative balance. If you eat a lot of these foods and do without hidden calorie bombs, you should lose weight quickly. But is that even true?

Negative calories: what foods are included?

Above all, foods that have hardly any calories but a high proportion of fiber are among the foods with supposedly “negative calories”. Fiber boosts metabolism and digestion. Fruits and vegetables are generally low in calories. You can therefore definitely integrate the following foods into your diet to make it easier to lose weight:
Celery (20 calories per 100 grams)
Carrots (29 calories per 100 grams)
Watermelon (25 to 30 calories per 100 grams)
Cucumbers (12 calories per 100 grams)
Grapefruit (36 calories per 100 grams)
Apple (60 calories per 100 grams)
Orange (45 calories per 100 grams)
Cauliflower (30 calories per 100 grams)
Lettuce (14 calories per 100 grams)
Green beans (30 calories per 100 grams)
Lemon (29 calories per 100 grams)
Tomatoes (18 calories per 100 grams)
Zucchini (15 calories per 100 grams)
Tangerine (50 calories per 100 grams)
Red peppers (20 calories per 100 grams)
Spinach (16 calories per 100 grams)
Radishes (14 calories per 100 grams)
Strawberries (32 calories per 100 grams)
Asparagus (18 calories per 100 grams)
Mushrooms (16 calories per 100 grams)
The effect is said to be even greater when drinking ice water. It has no calories at all, and to bring the water up to body temperature, the body burns a lot of energy

Too Good To Be True: Are Negative Calories True?

Unfortunately, however, negative calories remain a pipe dream. The nutritionist Antje Gahl from the German Society for Nutrition (DGE) says to gofeminin.de that the body needs energy to digest every food, but that with a normal mixed diet one only assumes 10 percent of the energy brought in.

It has not been scientifically proven that 100 percent – or even more – of the calories of a food are burned. There are no negative calories. Gahl doesn’t think much of the ice water myth either: If energy is actually burned, this proportion is so small that you don’t notice it on the scales. Sad but true! Unfortunately, negative calories are just a myth.

A concrete example: A stalk of celery has about 10 calories. The energy required for digestion is about two calories. The number of calories is therefore given as 8 calories per stick. So 8 calories are left over after digestion. On average, about 10 to 20 percent of a food’s calories are used for digestion. Using 100 percent of calories in digestion is impossible!

10 tips on how to really lose weight

Unfortunately, the fact that you can save calories by eating could not come true. However, the German Society for Nutrition (DGE) has established the following 10 nutritional rules that should keep you healthy and promote performance and well-being if you follow them.

Enjoy a variety of foods: Choose mostly plant-based foods
Vegetables and fruits: Eat three servings of vegetables and two servings of fruit daily. This includes legumes such as lentils, chickpeas and beans.
Whole grain instead of wheat: When it comes to grain products such as bread, pasta, rice or flour, the whole grain variant is the best for your health.
Animal products daily, fish once a week. Meat no more so 300 to 600 grams per week.
Health-promoting fats: Prefer vegetable oils like canola or olive oil.
Save sugar and salt: Sweetened foods are not recommended. Use sugar sparingly and reduce salty foods.
Drink water: Drink 1.5 liters of water daily or other non-caloric beverages such as unhealthy tea. Sugar-sweetened and alcoholic beverages are not recommended.
Prepare food gently: cook food for as long as necessary and for as little time as possible. Avoid burning food when roasting, grilling, or deep-frying.
Eat mindfully and enjoy: Just focus on your meal and don’t let yourself be distracted.
Watch your weight and keep moving: wholesome nutrition and physical activity go hand in hand.
In order to lose weight or avoid weight gain, you should not do without anything, but eat healthy and wholesome food and stick to the rules of nutrition as far as possible. A vegetarian diet is also recommended. And if you don’t want to give up meat completely, you can at least try to reduce your meat consumption.

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Losing Weight With Oatmeal: This Secret Ingredient Makes The Superfood Perfect For Your Slim Line

Oatmeal is traded by many as a real superfood. Because if you combine oatmeal with a certain fruit, you not only lose weight faster, but also do something good for your own health. This is the way to the summer body.

Oatmeal: The popular “oats” are really healthy for the body, skin and hair

Oatmeal is no longer only popular with fitness freaks and athletes. Because they provide energy and contain numerous vitamins and nutrients that the body needs to stay healthy. We tell you what happens when you eat oatmeal every day and how you can promote your health.

According to the Federal Center for Nutrition, oats are one of the most important types of grain grown in Germany, along with wheat, rye and barley. Here, the oats trump the other types of grain with their ingredients: oats contain by far the largest proportion of fat, protein and calcium – but also numerous other nutrients such as manganese, phosphorus, magnesium, iron, zinc, folic acid and B vitamins.

According to the health portal Zentrum der Gesundheit, oats are considered the ideal supplier of minerals, vitamins and fats, which can be absorbed in large quantities by eating small portions in the body: 50 grams of oat flakes may not look like much – but they are surprisingly full
After harvesting, the oats are heat treated, pressed, dried and rolled – this is how rolled oats are made.

Important nutrients in bulk: Why oatmeal is particularly important for vegetarians

Iron: Oatmeal contains high amounts of iron – a whopping 2.4 milligrams per 40 grams of the grain flakes. The unbelievable: oats contain twice as much iron as meat. The only problem is the utilization of the iron from the oatmeal: In order for the body to succeed, you should consume foods with vitamin C – this is also a real nutritional tip for vegan or vegetarian people.

Eat oatmeal every day: Healthy thanks to B vitamins

Vitamin B7 (= Bioton, Vitamin H): Oatmeal contains a lot of biotin (0.2 micrograms per gram). According to the Center for Health, the amount of biotin in one serving (approx. 40 grams) corresponds to a quarter of the recommended daily dose. According to the consumer center, the consumption of biotin-containing products has a beneficial effect on maintaining healthy skin and hair – whether biotin also ensures strong nails is controversial. It is not necessary to take nutritional supplements – it is better to have a bowl of oatmeal for breakfast.

Vitamin B1 (thiamine): The high proportion of vitamin B1 is also remarkable, which with a value of 0.3 milligrams per 100 grams of oatmeal is a quarter of the daily requirement. The oats stand out: no other type of grain has such a high vitamin B1 content. In addition to vitamin B6, it is the absolute “nerve vitamin” that counteracts tiredness, dizziness, insomnia and neurological complaints. Oatmeal contains one milligram of vitamin B6 per 100 grams – twice as much as other grains.

In addition to healthy nerves, you also get healthy blood: Vitamin B6 is involved in the formation of hemoglobin. A lack of vitamin B6 can lead to problems with the cardiovascular system, among other things, since the homocysteine ​​levels increase

Slim down with oatmeal: No more cravings thanks to cereal flakes

Regular consumption of oatmeal, for example daily for breakfast, keeps you slim. Because the cereal flakes contain numerous properties that support you with a healthy diet, diet or muscle building.

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