Introduction: Discover the Popular Street Foods of Côte d’Ivoire

Côte d’Ivoire is a country located in West Africa, and it is known for its vibrant culture, music, and cuisine. The country’s street food scene is no exception, with a wide variety of flavors and textures that will tantalize your taste buds. In this article, we will explore some of the most popular street foods in Côte d’Ivoire.

From cassava-based dishes to crispy fried plantains, there is something for everyone in Côte d’Ivoire’s street food scene. So, if you are planning to visit this beautiful country, be sure to try these delicious street foods that will leave you wanting more.

Attiéké: Côte d’Ivoire’s Favorite Cassava-Based Delight

Attiéké is a popular street food in Côte d’Ivoire that is made from cassava. This dish is essentially a type of couscous that is made by finely grating cassava and then steaming it. It has a slightly sour taste, and it is often served with grilled fish, chicken, or vegetables.

Attiéké is a staple food in Côte d’Ivoire, and it is often eaten as a main course or as a side dish. It is a great option for vegetarians as it can be served with a variety of vegetables and spices. This dish is also popular in other West African countries such as Senegal and Guinea. If you are looking for a tasty and filling street food in Côte d’Ivoire, attiéké is definitely worth trying.