What could be better than a cold drink on a day at the sea under the glorious sun? Right: nothing! The Greek coffee drink frappé is not only a welcome refreshment on the water, but also gets us through the summer in Germany.
The frappé is an iced, frothed latte served in a tall glass with a straw. As is typical in Greece, a soluble instant coffee is usually used for the production and a glass of water is served with it. The refreshing frappé is a popular drink between meals, whether for a chat over coffee after a Greek siesta or in a deck chair by the sea.
